- 61. THE "21" BURGER
- Combine in food processor: ... Makes 8 slices. Shape meat into ball handling it ... and pepper. Grill the burger over medium flame about ... as topping. Makes one burger.
Ingredients: 9 (juice .. oil .. onion .. salt .. tomato ...)
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- 62. CHEESY BURGERS
- The addition of grated ... red onion turns these burgers into a rather flavorful ... will need: 1. Combine meat, bread crumbs, egg ... 8 servings: Double the ingredients.
Ingredients: 13 (beef .. cheese .. half .. leaves .. onion .. rings ...)
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- 63. CROWD BURGERS
- Cook meat until done and cool. ... for 20 minutes. Crowd burgers can be made in advance and frozen and placed in the oven when needed.
Ingredients: 7 (buns .. cheese .. mustard .. pickle ...)
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- 64. HAMBURGER OR DEER-BURGER CASSEROLE
- Brown meat and celery in a ... 375 degrees for 1 hour.
Ingredients: 10 (broth .. carrots .. peas .. potatoes .. soup ...)
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- 65. BAR-BE-QUED BEEF BURGERS
- Place meat and salt in slow ... additional hour. Serve on buns.
Ingredients: 4 (amount .. beef .. buns .. sauce)
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- 66. BURGER - ONION PIE
- Start heating oven to ... Add beef, cook until meat loses red color. Blend ... comes out clean. Serves 4-6.
Ingredients: 11 (beef .. cream .. eggs .. flour .. onions .. paprika ...)
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- 67. CRESCENT PINWHEEL BURGER PIE
- Heat oven to 375 ... form crust. Spoon hot meat mixture over crust. Remove ... bake until cheese is melted.
Ingredients: 11 (beef .. cheese .. garlic .. mushrooms .. onion ...)
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- 68. MARCUS BURGERS
- Press ground round firmly ... mix to directions. Cut meat in slices 1 1/2 ... catsup and mustard are optional.
Ingredients: 5 (round ...)
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- 69. TACO BURGERS
- In skillet, cook meat until browned, drain off ... simmer uncovered for 10 minutes.
Ingredients: 10 (buns .. cheese .. lettuce .. mustard .. salt .. sauce ...)
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- 70. CHEESE BURGER PIE
- Brown ground chuck and ... and paprika. Add to meat mixture; mix thoroughly. Spoon ... or until cheese is melted.
Ingredients: 10 (catsup .. cheese .. crumbs .. egg .. milk .. onion ...)
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