- 61. BARBECUE BRISKET
- Sprinkle brisket with liquid smoke, garlic ... with sauce in dish. Combine.
Ingredients: 18 (brisket .. juice .. salt .. sauce .. smoke .. vinegar ...)
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- 62. BARBECUE BRISKET
- 1. Rub 1 tablespoon ... on each side of brisket. Wrap in foil ... 30 minutes. Serves 6-8 people.
Ingredients: 12 (brisket .. catsup .. mustard .. onion .. salt .. sauce ...)
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- 63. BARBECUE BRISKET
- Trim all fat off brisket. Put brisket in ... 375 degrees for 1 hour.
Ingredients: 3 (spice ...)
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- 64. BARBECUE BRISKET
- Sprinkle brisket with celery salt, onion ... 375 degrees for 30 minutes.
Ingredients: 10 (juice .. salt .. sauce .. smoke .. sugar ...)
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- 65. BARBECUED BEEF BRISKET
- Sprinkle both sides of the brisket with the Adolph's tenderizing ... 10 hours or until tender.
Ingredients: 10 (brisket .. oil .. paprika .. salt .. sauce .. vinegar ...)
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- 66. BARBECUED BEEF BRISKET
- Cover large 2 inch ... mix in pan. Place brisket on top. Cover with ... in thin slices on diagonal.
Ingredients: 3 (brisket .. sauce ...)
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- 67. BARBECUED BEEF BRISKET
- Pour liquid smoke over brisket and rub on all ... it. Bake 1/2 hour more.
Ingredients: 10 (brisket .. flour .. salt .. sauce .. smoke ...)
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- 68. BARBECUED BEEF BRISKET
- Put brisket on large piece of ... grain. Serve hot or cold.
Ingredients: 7 (brisket .. salt .. sauce .. smoke ...)
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- 69. BARBECUED BEEF BRISKET
- Trim fat from meat, ... you can remove. Cool brisket and slice thin. Again, ... refrigerator for the next brisket.
Ingredients: 10 (brisket .. catsup .. mustard .. sauce .. smoke ...)
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- 70. BARBECUED BEEF BRISKET
- Sprinkle all sides of brisket generously with the garlic ... 1 hour more. Serves 12-15.
Ingredients: 5 (brisket .. salt .. smoke ...)
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