- 61. PIZZA BREAKFAST
- Spread biscuits on a pizza pan. ... 15 minutes at 400 degrees.
Ingredients: 5 (cheese .. eggs .. links .. oregano ...)
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- 62. BREAKFAST RING
- Mix sugar, butter, and ... in nuts. Cut each biscuit into flour equal pieces. ... and serve immediately. Serves 4-5.
Ingredients: 5 (biscuits .. nuts ...)
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- 63. CINNAMON BREAKFAST RING
- 1. Combine sugar and ... small bowl. 2. Separate biscuits and dip into melted ... over hot biscuits and serve.
Ingredients: 8 (biscuits .. cinnamon .. milk .. sugar .. vanilla ...)
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- 64. PULL APART BREAKFAST BREAD
- Mix dry ingredients. Cut each biscuit into 4 pieces. Roll ... of dry ingredients over biscuits in pan. Then melt ... minutes. Remove from pan immediately.
Ingredients: 4 (biscuits .. cinnamon .. sugar ...)
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- 65. BREAKFAST CHEESE CUPS
- Preheat oven to 375 ... ingredients with beater. Take biscuits and pull approximately 4 ... Cool and serve. Refrigerate leftovers.
Ingredients: 8 (biscuits .. pecans .. sugar .. syrup .. vanilla ...)
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- 66. COUNTRY "BREAKFAST BASKET"
- Scramble 2 eggs, put into a bowl. Crumble 2 biscuits and 2 pieces of sausage into bowl; top with gravy and Cheddar cheese.
Ingredients: 5 (biscuits .. cheese .. eggs .. gravy .. patties)
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- 67. PULL APART BREAKFAST ROLLS (COFFEE CAKE)
- Spread pecans evenly on ... bundt pan. Cut each biscuit into 6 to 8 ... upside down on cake plates.
Ingredients: 6 (biscuits .. cinnamon .. pecans .. sugar ...)
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- 68. BREAKFAST DROP SCONES
- Combine biscuit mix, sugar, and currants ... browned. Yields 2 dozen biscuits. Combine all ingredients, ... blended. Yields about 1/4 cup.
Ingredients: 9 (cinnamon .. glaze .. half .. milk .. raisins .. sugar ...)
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- 69. BREAKFAST ROLLS
- Roll out dough (or pat out with hands) to 10 x 14 inch rectangle about 1/4 to 1/2 inch thick. Spread with softened butter; sprinkle generously with ...
Ingredients: 7 (cinnamon .. overnight .. raisins .. sugar .. walnuts ...)
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- 70. EASY BREAKFAST RING
- Melt butter and quarter biscuits. Roll biscuits in ... Top with powdered sugar icing.
Ingredients: 4 (biscuits .. cinnamon .. sugar ...)
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