- 61. TOMATO - CROWNED COD
- Put the fish in ... and sprinkle on top. Bake uncovered for 25 minutes at 350 degrees. Serves 2.
Ingredients: 10 (basil .. crumbs .. fillets .. juice .. mushrooms ...)
|
- 62. TOMATO CROWNED COD
- Wash and dry fish ... and sprinkle on top. Bake in greased 9"x12" glass ... 350 degrees. Serve with baked potato. Bake for 15 minutes or until fish is done.
Ingredients: 7 (crumbs .. fillets .. leaves .. oil .. onion ...)
|
- 63. CAPE COD BROWN BREAD
- 1. Sift flour with baking soda and salt. 2. Add unsifted cornmeal and whole wheat flour and blend. 3. Combine molasses, shortening, vinegar and milk. ...
Ingredients: 9 (cornmeal .. flour .. milk .. molasses .. salt .. soda ...)
|
- 64. CAPE COD BROWN BREAD
- 1. Sift flour with baking soda and salt. 2. Add unsifted cornmeal and whole wheat flour and blend. 3. Combine molasses, shortening, vinegar and milk. ...
Ingredients: 9 (cornmeal .. flour .. milk .. molasses .. salt .. soda ...)
|