- 61. ARTICHOKE & GREEN BEAN CASSEROLE
- Saute garlic in olive ... oil if needed. Add bread crumbs and Parmesan cheese. Drain artichoke hearts (save liquid). Cut into ... 1/2 hour at 350 degrees.
Ingredients: 5 (cheese .. crumbs .. liquid .. oil ...)
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- 62. ARTICHOKE BALLS
- Saute garlic in olive oil, then add to mashed artichokes, bread crumbs, eggs and cheese. ... be served hot or cold.
Ingredients: 6 (crumbs .. eggs .. oil ...)
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- 63. ARTICHOKE CASSEROLE
- Reserve liquid of artichokes. Chop artichoke hearts; add all ingredients ... 1/2 hour at 400 degrees.
Ingredients: 7 (cheese .. crumbs .. egg .. hearts .. oil ...)
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- 64. ARTICHOKE DELIGHT
- Chop artichoke hearts finely or put in ... minutes. Serve with cocktail bread or crackers.
Ingredients: 7 (cheese .. crackers .. hearts .. mayonnaise .. paprika ...)
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- 65. ARTICHOKE HEARTS
- Rinse off canned artichoke hearts. Mix: Spoon open ... minutes or until tops brown.
Ingredients: 11 (cheese .. crumbs .. garlic .. hearts .. lemon ...)
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- 66. ARTICHOKE NIBBLES
- Drain marinade from one jar artichoke hearts into a small frying ... beat eggs, stir in bread crumbs, seasonings, cheese and ... Serve room temperature or warm.
Ingredients: 9 (cheese .. crumbs .. eggs .. hearts .. parsley .. salt ...)
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- 67. ARTICHOKE SQUARES
- 1. Drain marinade from 1 jar of artichokes into a frying pan. ... eggs with fork, add bread crumbs, salt, pepper, oregano, ... be served hot or cold.
Ingredients: 12 (crumbs .. eggs .. optional .. oregano .. salt .. tabasco ...)
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- 68. ARTICHOKE-GREEN BEAN CASSEROLE
- Saute onions in olive oil; add garlic. Drain beans and artichokes; chop together. Add ... about 5 minutes. Add bread crumbs and Parmesan cheese. ... dish for approximately 20-25 minutes.
Ingredients: 8 (beans .. crumbs .. oil .. parmesan ...)
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- 69. CHICKEN ROASTED WITH ARTICHOKES & THYME
- In a small saucepan, cook artichoke hearts in water and lemon ... with rice and toasted bread rounds if desired. To ... toasted bread round. Serves 4.
Ingredients: 13 (dry .. lemon .. sticks .. thyme ...)
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- 70. GREEN BEANS AND ARTICHOKE CASSEROLE
- Add green beans, add artichoke hearts with liquid. Put into casserole top with mixture of bread crumbs, oil, and cheese. ... 20 minutes. Yield: 8 servings.
Ingredients: 5 (crumbs .. hearts .. oil ...)
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