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Results 61 - 70 of 104 for bread lard.

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61. CORN BREAD
Add enough milk for a medium batter. Bake at 350 to 375 degrees for 15 to 20 minutes or until toothpick comes clean when inserted in center. Use an 8 ...
Ingredients: 6  (cornmeal .. egg .. flour .. lard .. sugar ...)
62. KATE'S CHERRY PECAN BREAD
Preheat oven to 350 ... mixer bowl cream sugar, lard, eggs and vanilla ... desired, glaze with powdered sugar.
Ingredients: 10  (buttermilk .. cherries .. eggs .. flour .. lard ...)
63. OLD FASHIONED CORN BREAD
Sift flour once, measure, add baking soda and salt and sift again. Add corn meal. Combine eggs, milk and shortening. Add to flour mixture and stir ...
Ingredients: 7  (flour .. meal .. milk .. salt .. soda ...)
64. SOURDOUGH BREAD
Stir together water, sugar, fat and salt. Measure starter and mix in soda. Stir into water mixture. Gradually beat in flour to make a very stiff ...
Ingredients: 7  (flour .. lard .. salt .. soda .. sugar ...)
65. KOLACKY BREAD DOUGH
Very soft dough, just mix with spoon. Let rise twice, then shape and rise again. Bake at 350 degrees.
Ingredients: 6  (flour .. salt .. sugar ...)
66. BANANA NUT BREAD
Mash bananas and add sugar. Let stand 15 minutes. Sift flour before measuring. Add baking powder and salt. Beat eggs. Dissolve soda in a little water ...
Ingredients: 9  (bananas .. crisco .. eggs .. flour .. pecans .. salt ...)
67. DENISE'S SWEET FLAT BREAD
Mix first 5 ingredients then add buttermilk, syrup and lard to the dry mixture. ... degree oven to dry out.
Ingredients: 8  (buttermilk .. flour .. lard .. salt .. soda .. sugar ...)
68. HALF AND HALF BREAD
In large mixing bowl, ... heat water, brown sugar, lard, and salt just ... overbrowning. Remove from pan; cool.
Ingredients: 8  (cornmeal .. flour .. lard .. potato .. salt .. sugar ...)
69. LIMPA BREAD
Knead together. Let rise to double its size. Put in greased pans. Bake 45 minutes at 325 to 350 degrees.
Ingredients: 8  (flour .. molasses .. oil .. salt .. sugar .. yeast ...)
70. POTATO BREAD
Mix Crisco, eggs, sugar, and salt in a large bowl. Save potato water and add enough cold water to make it lukewarm. It should make 1 quart of liquid. ...
Ingredients: 9  (eggs .. flour .. lard .. potatoes .. salt .. sugar ...)
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