- 61. COLA ROAST
- Combine salt, pepper and ... rub over surface of roast. Brown roast on ... tender. Serves 8 to 10.
Ingredients: 9 (beverage .. oil .. roast .. salt .. sauce ...)
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- 62. MARINATED BEEF ROAST
- Lightly saute the carrots, ... and pour over the roast in a large bowl. ... until the roast is done.
Ingredients: 17 (cloves .. corns .. leaves .. oil .. parsley .. roast ...)
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- 63. COLA ROAST
- Combine salt, pepper, garlic salt and rub over roast. Brown roast on ... 325 degrees for 3 hours.
Ingredients: 9 (beverage .. oil .. roast .. salt .. sauce ...)
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- 64. COLA ROAST
- Combine salt, pepper and ... rub over surface of roast. Brown roast on ... until tender. Yield: 8-10 servings.
Ingredients: 9 (beverage .. oil .. roast .. salt .. sauce ...)
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- 65. POT ROAST WITH GARLIC AND WINE
- Make 5-6 holes in roast, stuff with garlic. ... 1/2 hour more. Serves 4-6.
Ingredients: 9 (carrots .. cloves .. garlic .. oil .. potatoes ...)
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- 66. POT ROAST
- Season roast with salt, pepper, garlic ... gravy for only 1 minute.
Ingredients: 6 (beef .. salt .. thyme .. vinegar ...)
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- 67. SUNNYDALE POT ROAST
- Heat broiler, season roast with pepper. Place meat ... beef and sprinkle with parsley.
Ingredients: 14 (basil .. broth .. carrots .. mushrooms .. parsley ...)
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- 68. GERMAN POT ROAST
- Trim fat from roast. Place everything in ... and mashed potatoes or noodles.
Ingredients: 8 (flour .. lb. .. onion .. snaps .. vinegar ...)
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- 69. MY FAVORITE POT ROAST
- Rinse meat and place ... pieces and add to roast. Add additional water ... adding vegetables and additional liquid.
Ingredients: 5 (carrots .. roast .. soup ...)
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- 70. POT ROAST WITH GRAVY
- Brown roast in large pot on ... add more cornstarch and water.
Ingredients: 4 (cubes .. roast ...)
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