- 61. CORN COB JELLY
- Boil broken cobs in water for 30 ... until jellied stage, stirring constantly.
Ingredients: 4 (sugar ...)
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- 62. CORN COB JELLY
- Select clean bright red cobs. Place in a ... 3 pints of water. Boil for 30 minutes. Remove ... lot like apple, but better.
Ingredients: 4 (sugar ...)
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- 63. CORN ON THE COB
- First husk the corn. Pick all the ... When water starts to boil, boil 12 minutes. ... lots of melted butter on it and salt and pepper if you like.
Ingredients: 1 (corn)
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- 64. CORN ON THE COB
- Remove husks and silks from corn just before cooking. Combine ... Bring water to a boil, and add corn. ... Yield: 8 to 10 servings.
Ingredients: 4 (corn .. salt .. sugar ...)
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- 65. MAPLE CORN ON THE COB
- ABOUT 20 MINUTES BEFORE ... husks and silk from corn. In 8-quart saucepot ... 2 to 3 inches boiling water, heat corn to ... mixture. Makes 8 accompaniment servings.
Ingredients: 4 (corn .. mustard .. salt .. syrup)
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- 66. CORN COB JELLY
- Boil broken up cobs in the water for ... has an attractive reddish color.
Ingredients: 4 (length .. sugar ...)
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- 67. CORN ON THE COB
- Remove husk and tassel ... Place as many sweet corn ears as needed in ... and bring to a boil. Boil 5 to ... hot with butter and salt.
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- 68. PERFECT COOKED CORN ON THE COB
- Remove husks, silk and ends, from each ear. Rinse corn in cold water and drop into kettle of vigorously boiling unsalted water, making sure ... to return to a boil. Immediately cover kettle ... with butter, salt and pepper.
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- 69. PERFECT CORN ON THE COB
- Just before cooking remove ... to 6 ears of corn in a saucepan; cover ... water. Bring to a boil; boil 3 minutes. ... plastic wrap and microwave on high power - 1 ... ears 10 to 12 minutes.
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- 70. CORN COB JELLY
- Wash cobs; put in large container. Boil 30 minutes. Strain off ... Add sugar. Boil 1 minute.
Ingredients: 5 (corncobs .. sugar ...)
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