Cooks.com RECIPE SEARCHHolidays
 Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   
 

Results 61 - 70 of 152 for blueberry cream cheese cake.

Result Page: Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

61. ANGEL FOOD BLUEBERRY DELIGHT
Soften cream cheese to room temperature. Put ... mix. Spread icing onto cake then with spoon dribble ... little pie filling as needed.
Ingredients: 5  (cake .. cheese .. vanilla .. whip ...)
62. BLUEBERRY STACK CAKE
Mix all ingredients and ... in 4 layers. Cool. Cream sugar and cheese; add Cool Whip. ... pie filling on top. Refrigerate.
Ingredients: 9  (eggs .. milk .. sugar .. vanilla .. whip ...)
63. BLUEBERRIES IN THE SNOW
Soften cheese, mix with sugar. ... to cover bottom. Slice cake in 1/2 inch slices ... hours or overnight before serving.
Ingredients: 5  (cake .. cheese .. sugar ...)
64. BLUEBERRY CAKE
Cook as directed on box. Mix together and ice layers. Make sure layers are cool before icing.
Ingredients: 6  (cheese .. sugar .. whip ...)
65. BLUEBERRY TORTE
Break an angel food cake into pieces. Set aside. With a mixer, blend together sugar, cream cheese and lemon juice. Stir ... good using cherry pie filling.
Ingredients: 6  (cake .. cheese .. lemon .. sugar .. whip ...)
66. BLUEBERRY COFFEE CAKE
Cream butter, cream cheese and sugar. Add eggs, ... and sprinkle on coffee cake. Bake at 350 degrees for 30-35 minutes. Serves 18.
Ingredients: 15  (blueberries .. cinnamon .. eggs .. flour .. milk ...)
67. BLUEBERRY - ANGEL FOOD DESSERT
Break cake up into bite size pieces. Mix milk, cream cheese, sugar, and 1 ... Sprinkle pecans on top. Refrigerate.
Ingredients: 7  (cake .. cheese .. milk .. sugar .. whip ...)
68. BLUEBERRY COFFEE CAKE
Heat oven to 350. Combine all coffee cake ingredients except blueberries and ... over batter. Bake 40-55 minutes.
Ingredients: 15  (berries .. cheese .. cinnamon .. eggs .. flour ...)
69. EASY BLUEBERRY DESSERT
Mix together cream cheese and powdered sugar, then mix in Cool Whip and cake. Put in 9 x 13 pan and top with blueberry pie filling. Refrigerate. Best if made 1-2 days ahead. Serves 8-12.
Ingredients: 4  (cheese .. pieces .. sugar .. whip)
70. BLUEBERRY CAKE
Prepare. Slice cake when cool into 3 layers. Whip cream until stiff. Add cream cheese, mix. Add sugars ... layers. Pour filling on top.
Ingredients: 6  (cheese .. cream .. sugar ...)
Result Page: Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.49pmf
COPYRIGHT © 2008 The FOURnet Information Network | Privacy | Guest Forum or Login
cpu: 0.07s