- 61. BLACKBERRY JAM
- Combine the blackberries and 1/2 cup water in a large skillet and cook until soft. Press the blackberries through a food mill, then add the sugar, ...
Ingredients: 5 (blackberries .. juice .. rind .. sugar ...)
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- 62. BLACKBERRY JAM CAKE
- Mix sugar and melted butter well. Add jam and applesauce, then add ... or wax paper. No cholesterol.
Ingredients: 7 (applesauce .. cinnamon .. flour .. jam .. soda ...)
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- 63. BLACKBERRY JAM CAKE
- Sift flour and spices ... with flour mixture. Add jam, raisins and nuts ... Note: The icing recipe follows.
Ingredients: 10 (allspice .. buttermilk .. eggs .. flour .. jam ...)
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- 64. DIET BLACKBERRY JAM
- Measure crushed blackberries into a kettle. Add sweetener and stir well. Boil rapidly, stirring constantly until mixture thickens. Pour hot into hot ...
Ingredients: 2 (blackberries ...)
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- 65. BLACKBERRY AND APPLE JAM
- Peel, core and slice apples. Put apples in saucepan with water and lemon juice, simmer about 10 minutes until tender. Add the blackberries and sugar ...
Ingredients: 5 (apples .. blackberries .. juice .. sugar ...)
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- 66. BLACKBERRY OR RASPBERRY JAM CAKE
- Cream butter and sugar. Add jam to egg yolks; mix ... filling and top of cake.
Ingredients: 10 (cinnamon .. cloves .. cream .. eggs .. extract ...)
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- 67. BLACKBERRY JAM CAKE
- Cream butter and sugar ... after each addition. Add blackberry preserves and blend. Combine ... Frost with vanilla buttercream frosting.
Ingredients: 14 (allspice .. buttermilk .. cinnamon .. cloves .. eggs ...)
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- 68. BLACKBERRY JAM
- Bring to boil and boil 10-12 minutes. Put in butter when it boils and wont go down. When you can stir down, mash berries up.
Ingredients: 4 (blackberries .. egg .. salt .. sugar)
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- 69. BLACKBERRY JAM CAKE
- Mix ingredients. Bake in bundt pan for 35 minutes at 350 degrees. Frost with chocolate or caramel icing.
Ingredients: 12 (buttermilk .. cinnamon .. cloves .. flour .. jam ...)
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- 70. BLACKBERRY JAM
- Add fruit pulp, juice and lemon juice in very large saucepan. Add pectin. Stir until all the pectin is thoroughly dissolved. Place pulp on high heat. ...
Ingredients: 4 (juice .. sugar ...)
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