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Results 61 - 70 of 89 for biscuit sausage balls.

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61. CHEESE SAUSAGE BALLS
Heat oven to 350 ... temperature. Mix cheese and sausage with biscuit mix, using fork. Shape into 1 inch balls and place on ungreased ... time. Makes about 40 balls.
Ingredients: 3  (hot ...)
62. SAUSAGE BALLS
Have sausage and cheese at room ... well. Add paprika and biscuit mix. Mix well. Roll into small balls and bake at 350 ... and frozen for unexpected company.
Ingredients: 4  (cheese .. paprika ...)
63. SAUSAGE - CHEESE BALLS
Crumble sausage into large bowl; add cheese and mix well. Blend biscuit mix into sausage and ... pastry blender. Shape into balls; place on ungreased ... minutes. Makes about 9 dozen.
Ingredients: 3
64. SAUSAGE BALLS
Allow sausage to come to room temperature. Combine cheese, biscuit mix and sausage. Mix well. Roll into balls. Bake at 350 ... warm or freeze for later.
Ingredients: 3  (cheese .. sausage ...)
65. SAUSAGE BALLS
Combine all ingredients with hands. Shape loosely into small balls and bake at 350 ... 100 cocktail size balls. Sausage balls may be frozen ... full power. Rotate plate well.
Ingredients: 3
66. SAUSAGE BALLS
Let cheese stand until pliable. Add biscuit mix, sausage, and salt. Shape into small balls. Bake at 375 ... Roll in crushed pecans (optional).
Ingredients: 4  (salt .. sausage ...)
67. SAUSAGE CHEESE BALLS
Melt cheese completely over low heat. Combine sausage and biscuit mix. Cut in as ... in 1 1/4 inch balls. Bake in 350 ... be baked later. Yield 80.
Ingredients: 3  (cheese .. sausage ...)
68. SURFER'S SAUSAGE CHEESE BALLS
Combine Cheese Whiz, biscuit mix and crumbled sausage. Mix until well blended. Shape into 1 inch balls. Flatten with fork ... needed. Makes 5 dozen balls.
Ingredients: 3  (whiz ...)
69. EASY SAUSAGE BALLS
Crumble sausage and mix with cheese. Add biscuit mix a cup at a time. Form into 1 inch balls and place on ungreased ... warm. Makes about 7 dozen.
Ingredients: 3  (cheese .. sausage ...)
70. SAUSAGE AND CHEESE BALLS
Grate cheese. Have cheese and sausage at room temperature. Thoroughly mix all 3 ingredients. Make into small balls about 1 inch. Cook ... and freeze to use later.
Ingredients: 3  (biscuit .. cheese .. sausage)
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