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Results 61 - 70 of 712 for beef sirloin tip.

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61. BIG PEACH HARVEST BEEF STIR FRY
1/4" x 1/4" x ... until lightly golden. Add beef peppers, onions and grated ... white rice. Yield: 8 servings.
Ingredients: 15  (broth .. cornstarch .. juice .. oil .. quarters ...)
62. CHINESE BEEF AND BROCCOLI
Partially freeze beef, slice diagonally into ... cooked rice. Makes 4 servings.
Ingredients: 10  (cornstarch .. oil .. rice .. salt .. sauce .. strips ...)
63. EASY BEEF BURGUNDY
Combine all ingredients (except noodles) in crock pot. Cook on low heat 6-8 hours, or until beef is tender. Serve over cooked egg noodles.
Ingredients: 7  (burgundy .. cubes .. noodles .. ones .. parsley ...)
64. FOOLPROOF BEEF AND BROCCOLI
Slice beef across the grain into ... Cooking time: 20 minutes. TIP: To make slicing beef easier, freeze the beef for one hour.
Ingredients: 9  (flowerettes .. noodles .. oil .. sauce .. soup ...)
65. GRANNY'S BEEF STEW
Melt shortening in large ... about 10 minutes. Add beef broth. Cook until meat ... to taste. Makes 6-8 servings.
Ingredients: 9  (broth .. chunks .. cubes .. sauce ...)
66. ITALIAN ROAST BEEF
Bake roast in 350 ... drippings add water and beef bouillon cubes. (For more ... on fresh French bread rolls.
Ingredients: 10  (cubes .. marjoram .. oregano .. roast .. sauce ...)
67. MEXICAN BEEF AND CORNBREAD PIE
Serves 6. 1 (3 ... medium-high heat. Add ground beef and saute, stirring occasionally, ... to cornmeal mixture. Mix lightly.
Ingredients: 18  (corn .. cornmeal .. flour .. milk .. oil .. sauce ...)
68. SPAGHETTI WITH BEEF AND MUSHROOM STIR - FRY
In medium bowl, combine ... garlic and ginger. Add beef strips; toss well to ... sauce, if desired. Serves 4-6.
Ingredients: 16  (bouillon .. cornstarch .. florets .. oil .. sauce ...)
69. STIR FRIED BEEF WITH BROCCOLI
Cut off large leaves ... into thin slices. Cut beef slices into 1 1/2 ... thoroughly heated for 10 seconds.
Ingredients: 16  (broccoli .. cornstarch .. kikkoman .. meat .. oil ...)
70. BEEF AND BROCCOLI
Slice beef across the grain into ... minutes; cooking time: 20 minutes.
Ingredients: 9  (flowerets .. noodles .. oil .. sauce .. soup .. steak ...)
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