- 61. ITALIAN ROAST BEEF
- Bake roast in 350 degree oven ... drippings add water and beef bouillon cubes. (For more ... on fresh French bread rolls.
Ingredients: 10 (cubes .. marjoram .. oregano .. roast .. sauce ...)
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- 62. OLD ENGLISH ROAST BEEF PIE
- Drain peas; reserve 1/2 ... a boil. Combine peas, roast beef, potatoes and onions ... Yield: 4 to 6 servings.
Ingredients: 12 (beef .. carrots .. gravy .. pastry .. peas .. potatoes ...)
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- 63. ROAST BEEF AU JUS
- Day before: In large ... seasonings (season heavily) over beef. Brown, uncovered, for ... and is great for buffets.
Ingredients: 8 (broth .. paprika .. roast .. salt .. vinegar ...)
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- 64. ROAST BEEF WITH YORKSHIRE PUDDING
- Mix salt and flour ... pans with some of beef fat from the roast and pour mixture in ... oven (hot) for 20 minutes.
Ingredients: 5 (eggs .. flour .. milk .. salt ...)
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- 65. TIA LUCA'S ALCATRA - PORTUGUESE ROAST BEEF
- "ALCATRA" means rump, but any cut of beef roast will do, preferably with ... if meat isn't brown enough.)
Ingredients: 8 (berries .. lb. .. leaves .. liquid .. sticks ...)
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- 66. EASY ROAST BEEF PIE
- Pour both cans of roast beef into a medium mixing ... Easy and delicious! Serves 6.
Ingredients: 4 (beef .. cornstarch ...)
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- 67. ROAST BEEF POCKET SANDWICH
- Cut pocket bread in ... in 3 slices of roast beef and shredded lettuce. Serve. Makes 4 servings.
Ingredients: 5 (beef .. breads .. lettuce .. mayonnaise .. mustard)
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- 68. TORTELLINI WITH ROAST BEEF AND BROCCOLI
- Cook tortellini according to ... about 3 minutes. Cut roast beef into 1/4 x 2 ... at room temperature before serving.
Ingredients: 11 (deli .. florets .. oil .. olives .. parsley .. tortellini ...)
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- 69. CHEESE & ROAST BEEF CROISSANTS
- Saute mushrooms with pepper ... teaspoon mustard; top with roast beef, mushrooms, tomato and ... and sandwich is heated through.
Ingredients: 8 (beef .. cheese .. croissants .. mustard ...)
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- 70. EASY ROAST BEEF
- Place roast in baking dish. Sprinkle ... with mushroom soup. Add beef broth and pour over ... degrees. Serves 6 to 8.
Ingredients: 5 (beef .. broth .. soup ...)
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