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Results 61 - 70 of about 1790 for beef mince.

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61. BEEF ENCHILADA RICE
Brown ground beef. Add onions and ... to serve. Makes 4 servings.
Ingredients: 10  (beef .. onion .. oregano .. rice .. salt .. tomatoes ...)
62. BEEF IN BISCUIT CUPS
Brown 1 lb. ground beef and drain; add 1/2 ... 400 degrees for 10-12 minutes.
Ingredients: 6  (beef .. biscuits .. cheese .. onion .. sauce .. sugar)
63. BEEF 'N RATATOUILLE TORTE
Brown beef in frying pan. Remove ... 400 degrees for 15 minutes.
Ingredients: 14  (basil .. beef .. cheese .. mushrooms .. oil .. onion ...)
64. BEEF PATTIES PARMESAN
Combine ground beef, biscuit mix, tomato ... buttered noodles. Makes 4 servings.
Ingredients: 12  (beef .. cheese .. egg .. juice .. olives .. salt ...)
65. BEEF PROVENCAL
Preparation: Fairly easy. Cost: ... from oven. 7. Cut beef into 8 even slices. ... off after browning the meat.
Ingredients: 9  (parsley .. potatoes .. salt .. temperature ...)
66. BEEF SCALOPPINE
Pound each beef steak to 1/8 inch ... over the meat. Serves 6.
Ingredients: 14  (cheese .. crumbs .. cube .. egg .. flour .. milk ...)
67. BEEF STEW
Coat beef with flour and brown ... Approximately 220 calories per serving.
Ingredients: 16  (cubes .. flour .. oil .. oregano .. rosemary .. thyme ...)
68. BEEF STROGANOFF
Cut meat into thin ... Brown lightly. Stir in beef broth, cover and simmer ... Serve over rice or noodles.
Ingredients: 8  (broth .. cream .. flour .. mushrooms .. onion .. steak ...)
69. BEEF STROGANOFF
In a 10-inch skillet ... to one side. Add beef; cook until beef ... parsley, if desired. Serves 6.
Ingredients: 8  (cream .. noodles .. onion .. paprika .. soup ...)
70. BEEF STROGANOFF
Sirloin steam may be used in place of beef tenderloin. Cut meat across ... with stroganoff, makes 6-8 servings.
Ingredients: 11  (bouillon .. catsup .. cream .. flour .. mushrooms ...)
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