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Results 61 - 70 of 76 for beef goulash.

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61. BEEF GOULASH
Coat beef cubes with flour and ... hot egg noodles. 6-7 servings.
Ingredients: 10  (flour .. leaves .. meat .. oil .. paprika ...)
62. BEEF GOULASH
Brown meat in butter in a Dutch oven or similar pot. Add all remaining ingredients except flour and water for thickening. Simmer 2 hours, or until ...
Ingredients: 16  (catsup .. flour .. mustard .. noodles .. onion ...)
63. MICROWAVE - POTATO BEEF GOULASH
In 2 quart casserole, blend all ingredients well. Microwave on high, covered, 15 to 18 minutes, stirring every 5 minutes. Rest, covered, 5 to 10 ...
Ingredients: 8  (beef .. liquid .. onion .. salt .. sauce .. soup ...)
64. BEEF GOULASH
Combine flour, salt, and pepper. Dredge meat in flour. Brown meat and onion in cooking fat in Dutch oven. Pour off drippings. Sprinkle paprika, ...
Ingredients: 12  (fat .. flour .. leaves .. paprika .. pieces .. potatoes ...)
65. BEEF GOULASH
Brown meat in butter in Dutch oven or similar pot. Add all remaining ingredients except flour and water for thickening. Simmer 2 hours or until meat ...
Ingredients: 16  (catsup .. flour .. mustard .. noodles .. onion ...)
66. BEEF GOULASH
Brown meat, onion and green pepper; drain fat. Add water, tomato sauce and onion soup mix. Simmer 10 minutes. Add egg noodles. Cover and simmer 15 to ...
Ingredients: 6  (beef .. noodles .. sauce ...)
67. GRANDMA'S BEEF GOULASH
Mix flour, salt and coat meat. In big pot, brown meat on all sides, then add onions, paprika, broth. Bring to a boil then cover and simmer for 1 ...
Ingredients: 10  (beans .. broth .. cubes .. flour .. mushrooms .. noodles ...)
68. VEAL OR BEEF GOULASH
Brown meat in oil, remove. Add celery and onions to oil and brown. Then add meat and add next 5 ingredients. Cook for 1 1/2 hours or until done. ...
Ingredients: 9  (noodles .. paprika .. pieces .. salt .. sugar ...)
69. VIENNESE BEEF GOULASH
Brown onions lightly in butter in Dutch oven. Add remaining ingredients, cover and bake in moderate oven, 350 degrees about 1 3/4 hours. Serves 6.
Ingredients: 11  (cubes .. ketchup .. marjoram .. paprika .. salt ...)
70. BEEF GOULASH
Saute onion in butter until yellow. Add meat, but do not brown. Add rest of ingredients, using enough water so meat is half covered. Cover and simmer ...
Ingredients: 10  (cubes .. salt .. sauce .. seeds ...)
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