- 61. PORK CUTLETS WITH VEGETABLES
- Brown and cook pork cutlets. Add can of ... and heat through. Add beef granules. Stir in where ... heat to thicken and serve.
Ingredients: 5 (cutlets .. granules ...)
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- 62. ROLLED CHICKEN CUTLETS WITH PASTRAMI
- In bowl mix 1 ... pepper together; dip each cutlet in mixture and drip ... Put slice of ground beef on one side. Dip ... 45-60 minutes at 350 degrees.
Ingredients: 10 (beef .. crumbs .. cutlets .. mayonnaise .. oil ...)
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- 63. ROLLED VEAL CUTLETS
- Saute first 3 ingredients ... center of each veal cutlet; fold edges over, ... with parsley. Yield: 6 servings.
Ingredients: 20 (celery .. cornstarch .. cubes .. flour .. granules ...)
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- 64. STUFFED VEAL CUTLETS
- Pound meat until very ... the filling on each cutlet. Roll up the ... desired. 4 to 6 servings.
Ingredients: 11 (bouillon .. cinnamon .. crumbs .. cutlets .. onion ...)
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- 65. VEAL CUTLETS FOYOT
- Cook onions in butter ... a baking pan. Sprinkle cutlets with salt and pepper. ... degree) oven for 1 hour.
Ingredients: 8 (bouillon .. cheese .. crumbs .. cutlets .. onions ...)
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- 66. VEAL CUTLETS WITH GARLIC MINT SAUCE
- In food processor combine ... and pepper. Coat veal cutlets - one at a ... spoon sauce evenly over veal.
Ingredients: 12 (broth .. cutlets .. flour .. juice .. leaves .. mushrooms ...)
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- 67. VEAL CUTLETS WITH LEMON AND SAGE
- Combine the flour and ... Lightly coat the veal cutlets, shaking off the ... to a platter. Add beef broth, lemon juice, and ... Braised Spinach (recipe in book).
Ingredients: 9 (broth .. flour .. juice .. thickness ...)
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- 68. VEAL CUTLET
- Coat the bottom of ... then add the veal cutlet. Sear the cutlet ... tomato sauce from the pan.
Ingredients: 6 (cheese .. clove .. cube .. juice .. oil ...)
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- 69. MOCK VEAL CUTLET
- Mix ground beef, salt, pepper, chili ... the refrigerator overnight. Dip cutlets in beaten eggs, and ... of cracker or bread crumbs.
Ingredients: 8 (beef .. crumbs .. salt .. sauce ...)
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- 70. TURKEY CUTLETS WITH FRESH PEPPERS
- Melt 1 tablespoon butter on medium in skillet. Add peppers, onions and seasonings. Cook and stir 3-5 minutes until onion is tender. Remove from ...
Ingredients: 9 (broth .. cornstarch .. cutlets .. oregano .. strips ...)
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