- 61. COMPANY BEEF CASSEROLE
- In heavy skillet, brown chuck until all red color disappears. Add onion, tomatoes, steak sauce, ketchup, green pepper ... package. Combine spaghetti and beef mixture in 9 x ... and browned. Makes 8 servings.
Ingredients: 11 (cheese .. ketchup .. parsley .. sauce .. soup .. spaghetti ...)
|
- 62. BEEF CURRY STEW
- Skin and chop the onion. Cut the meat into bite sized pieces. Wash peel and slice the carrots. Dissolve the stock cube in the boiling water. Fry the ...
Ingredients: 11 (carrots .. chutney .. cube .. flour .. oil .. onion ...)
|
- 63. COMPANY BEEF CASSEROLE
- Brown beef in Crisco, add onions, tomatoes, catsup, steak sauce and pepper. Simmer ... Bake in 2 quart casserole.
Ingredients: 11 (catsup .. cheese .. crisco .. macaroni .. onion ...)
|
- 64. VEGETABLE BEEF BARLEY SOUP
- Combine all ingredients and simmer 8 to 10 hours on low crock pot or 4 hours on high crock pot.
Ingredients: 26 (barley .. basil .. cubes .. leaf .. steak .. sugar ...)
|
- 65. BEEF IN BURGUNDY IN NOODLES
- For noodles: cook noodles ... Cut the 3 lbs. chuck steak into 2 inch cubes. ... Yield: 4 to 6 servings.
Ingredients: 15 (cube .. flour .. leaf .. marjoram .. mushrooms ...)
|
- 66. CREAMY NOODLES 'N BEEF
- In medium skillet, heat oil and brown beef; drain. Add water ... or until noodles are tender.
Ingredients: 7 (chives .. milk .. mushrooms .. oil .. sauce .. strips ...)
|
- 67. VEGETABLE BEEF SOUP
- Cover meat with water in large kettle. Add salt, pepper, and bay leaf. Bring to boil while preparing vegetables. Add vegetables and simmer at least 2 ...
Ingredients: 12 (cabbage .. celery .. cube .. leaves .. onion .. oregano ...)
|
- 68. BEEF JERKY
- Slice in strips against grain. 1 1/2 tsp. meat tenderizer 1 1/2 tsp. seasoned salt 1 1/2 tsp. onion salt 1/2 tsp. pepper 1/2 tsp. garlic powder 1/4 ...
Ingredients: 1
|
- 69. EASY BAKED BEEF STROGANOFF
- Combine all except onion in casserole dish with tight cover. Bake 2 1/2 hours at 325 degrees. Add onion last hour. Thicken juice if necessary. Serve ...
Ingredients: 8 (chunks .. mushrooms .. sherry .. soup ...)
|
- 70. VEGETABLE BEEF SOUP
- Combine all ingredients in a large crock pot and cook on high 4 hours or on low overnight. OR: Bring to boil over stove top in kettle, then low heat ...
Ingredients: 17 (cube .. leaf .. salt .. sauce .. tomatoes ...)
|
