- 61. BEEF ROAST
- In bottom of baking ... Place cover on pan. Roast in 375 degree oven for 2 1/2 to 3 hours.
Ingredients: 4 (roast .. soup ...)
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- 62. EASY BEEF ROAST
- Cook roast until tender (I use ... over roast; cook until bubbly.
Ingredients: 4 (rump .. soup ...)
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- 63. HELEN'S ROAST BEEF
- Trim roast well. Place in crock ... and refrigerated. Great for buffets.
Ingredients: 4 (roast .. sauce .. soup ...)
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- 64. BEEF POT ROAST
- Mix flour, salt and pepper. Coat meat with mixture. Heat fat in heavy pan. Brown meat on all sides. Add water as needed to prevent over browning. ...
Ingredients: 6 (flour .. oil .. roast .. salt ...)
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- 65. ITALIAN ROAST BEEF SANDWICHES
- Place meat in roaster. Mix all other ingredients together; pour over meat and cover. Bake at 300 to 325 degrees for 3 or 4 hours until meat breaks ...
Ingredients: 10 (celery .. finely .. ketchup .. roast .. salt .. sauce ...)
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- 66. BEEF POT ROAST
- Trim fat from meat. In large heavy pan brown meat in shortening. Pour off fat. Add soup and ketchup. Cover; cook over low heat 1 1/2 hours. Stir now ...
Ingredients: 7 (1-inch .. flour .. ketchup .. roast .. soup ...)
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- 67. BEEF POT ROAST
- Trim excess fat. In large heavy pan, brown meat in shortening. D rain off fat. Add soup and ketchup. Cover; cook over low heat for 1 1/2 hours. Stir ...
Ingredients: 8 (flour .. ketchup .. pieces .. soup ...)
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- 68. BLACK BEEF
- Place all marinade ingredients ... bottom of broiler pan. Roast 30 minutes at 350 ... for chicken cooked on grill.
Ingredients: 6 (bouquet .. garlic .. herbs .. onions .. sauce ...)
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