- 61. BASIC WHITE BREAD
- Heat water, milk and ... more of flour until dough pulls away from sides ... rectangle, starting at narrow, roll up. Seal ends by ... for half the flour measurement.
Ingredients: 7 (flour .. milk .. salt .. sugar .. yeast ...)
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- 62. BASIC WHITE BREAD
- Dissolve yeast and 1 ... to make a soft dough. Turn dough out ... let rest 15 minutes. Roll dough into a 7x14 ... melted butter. Yield: 1 loaf.
Ingredients: 8 (oil .. salt .. sugar .. yeast ...)
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- 63. BASIC OAT BRAN PIE CRUST
- Lightly oil 9 inch ... and stir until the dough takes on the shape ... Knead a few times. Roll with a rolling pin. ... - 9 inch pie crust.
Ingredients: 6 (bran .. cold .. flour .. sugar ...)
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- 64. BASIC WHITE BREAD
- In small saucepan, heat ... in with hand until dough is stiff enough to ... pastry cloth, stretch or roll dough until it is ... in bulk about 1 hour.
Ingredients: 8 (flour .. milk .. salt .. sugar .. yeast ...)
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- 65. BASIC SWEET DOUGH
- Crumble into bowl: Add: ... well, add remaining flour. Roll out on floured board. ... 375 degrees for 25 minutes.
Ingredients: 8 (eggs .. flour .. lukewarm .. salt .. sugar ...)
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- 66. BASIC PIEROGI
- Crack eggs and put ... gets to rolling consistency. Roll out on heavily floured ... salt. Cut circles in dough. Put one teaspoon ... use dry cottage cheese only.
Ingredients: 7 (egg .. eggs .. flour .. onion .. salt ...)
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- 67. BASIC PIE CRUST
- Sift flour with salt. ... Flour board slightly to roll dough. Divide dough into ... This pie crust freezes well.
Ingredients: 5 (flour .. salt ...)
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- 68. BASIC SUGAR COOKIES
- Sift together flour, baking ... as necessary. Refrigerate the dough until easy to handle. ... degrees. Grease cookie sheets. Roll dough on lightly floured ... 375 degrees for 10-12 minutes.
Ingredients: 11 (eggs .. extract .. flour .. milk .. nutmeg .. salt ...)
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- 69. BASIC PIE DOUGH
- Makes two 9-inch pie ... On a floured surface, roll each ball into a ... or an aluminum-foil pie plate.
Ingredients: 4 (flour .. salt ...)
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- 70. BASIC PIE SHELL
- In small bowl, combine ... fingers, toss mixture until dough just begins to cling ... lightly floured rolling pin, roll chilled pastry into 12 ... one (9 inch) pie shell.
Ingredients: 6 (cubes .. flour .. pieces .. salt .. sugar ...)
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