- 61. BARBECUED SPARE RIBS
- Combine all above ingredients ... Squirt lemon juice over ribs and broil turning until ... with remaining 1 cup sauce.
Ingredients: 9 (juice .. ketchup .. mustard .. ribs .. salt .. sugar ...)
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- 62. OVEN-BARBECUED RIBS
- Salt ribs; place in shallow ... if needed. Makes 4 servings.
Ingredients: 9 (ketchup .. ribs .. salt .. sauce ...)
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- 63. BARBECUE RIBS
- Boil ribs until fork tender; drain ... 30-45 minutes at 350 degrees.
Ingredients: 7 (catsup .. juice .. mustard .. ribs .. sauce .. sugar ...)
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- 64. BARBECUED RIBS
- Optional: 2 tablespoons brown sugar. Place ribs in shallow pan, meaty ... with sauce every 15 minutes.
Ingredients: 9 (catsup .. juice .. optional .. sauce .. seeds .. smoke ...)
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- 65. BARBECUE RIBS
- Sprinkle ribs with smoke-flavored salt and ... fork tender, about 1 hour.
Ingredients: 12 (catsup .. garlic .. ribs .. sauce .. sugar .. vinegar ...)
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- 66. BARBECUED RIBS
- Season ribs with salt and pepper ... 1 1/2 hours, basting occasionally.
Ingredients: 1 (ribs)
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- 67. BARBECUED SPARE RIBS
- Recipe should be doubled ... to 3 packages or ribs. Mix and simmer ... 1/4 to 1 1/2 hours.
Ingredients: 8 (ketchup .. mustard .. ribs .. sauce .. sugar .. vinegar ...)
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- 68. BARBECUED RIBS
- Cut spareribs into pieces, ... ingredients and pour over ribs. Cover and bake ... baking. 4 to 6 servings.
Ingredients: 11 (catsup .. paprika .. ribs .. salt .. sauce .. sugar ...)
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- 69. BARBECUED SPARE RIBS
- Mix all ingredients for sauce in 9 x 13 inch baking dish. Add ribs and turn to coat. Bake at 350 degrees for 2 to 3 hours.
Ingredients: 8 (garlic .. ketchup .. mustard .. ribs .. sauce .. sugar ...)
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- 70. CANTONESE - OVEN BARBECUED RIBS
- Preheat oven to 350 ... 1 1/2 hours. Turn ribs over after 45 minutes ... into single ribs before serving.
Ingredients: 8 (catsup .. honey .. molasses .. ribs .. salt .. sauce ...)
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