- 61. AUNT MARY'S BARBECUED SPARE RIBS
- Brown spareribs on top of stove. Place ribs in a large baking ... hot rice and the barbecue sauce in a bowl or gravy boat. Serves 4.
Ingredients: 11 (ketchup .. mustard .. ribs .. sauce .. sugar .. vinegar ...)
|
- 62. BARBECUED RIBS
- 1. Combine all ingredients, except ribs, in a 1 ... Drain off juices. Pour barbecue sauce over ribs. 3. ... cooking time. Makes 2-3 servings.
Ingredients: 9 (juice .. ketchup .. onion .. ribs .. salt .. sauce ...)
|
- 63. INDOOR BARBECUED SPARE RIBS WITH SAUCE
- In saucepan, saute onion ... remaining ingredients except spare ribs. Mix well. Simmer ... and baste with remaining barbecue sauce two or three ... portions to serve. Serves 4.
Ingredients: 14 (cube .. honey .. mustard .. oil .. ribs .. salt ...)
|
- 64. BARBECUE BEEF RIBS
- Place ribs in a flat pan ... if desired.) Makes 4-6 servings.
Ingredients: 2 (ribs .. sauce)
|
- 65. BARBECUED RIBS
- Arrange meaty side up ... additional 45 minutes. Turn ribs and spoon sauce over and bake another 45 minutes.
Ingredients: 8 (molasses .. ribs .. salt .. sauce .. vinegar ...)
|
- 66. SPICY BARBECUED RIBS
- Combine catsup, Worcestershire sauce, ... to 450 degrees. Place ribs in shallow baking pan. ... Spoon half of the barbecue sauce over the ribs. ... portions; 1 1/2 cups sauce.
Ingredients: 10 (catsup .. mustard .. ribs .. salt .. sauce .. sugar ...)
|
- 67. BARBECUE SHORT RIBS
- Melt fat into heavy skillet. Brown the short ribs with the onions in ... make Braised Beef in barbecue sauce.
Ingredients: 11 (celery .. fat .. mustard .. pieces .. sauce .. sugar ...)
|
- 68. JOAN'S BARBECUE RIBS
- Mix all ingredients cold. Cook ribs in oven or over barbecue. Baste with sauce ... Also great on beef ribs.
Ingredients: 10 (catsup .. peaches .. ribs .. salt .. sauce .. sugar ...)
|
- 69. BARBECUE RIBS (Crock Pot)
- Sprinkle ribs with salt and pepper. ... crock pot. Pour in barbecue sauce. Cover and cook ... grill to brown some more.
Ingredients: 3
|
- 70. BARBECUE RIBS
- Brown ribs in broiler pan of ... minutes. May do on barbecue grill. Drain off fat. ... Yields: 6 to 8 servings.
Ingredients: 17 (catsup .. cinnamon .. cloves .. oil .. paprika ...)
|