- 61. TANGY BARBECUED PORK CHOPS
- Combine all ingredients except pork chops in a small sauce ... Yield: 6 to 8 servings.
Ingredients: 12 (chops .. cloves .. juice .. ketchup .. mustard ...)
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- 62. BARBECUE PORK CHOPS
- Put pork chops in casserole dish. Mix ... to oven 30 more minutes.
Ingredients: 12 (catsup .. chops .. lemon .. salt .. sugar .. vinegar ...)
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- 63. BARBECUED CHINESE PORK CHOPS
- Combine first 8 ingredients; mix well. Arrange pork chops in shallow baking dish. ... thickened, serve sauce over chops.
Ingredients: 10 (catsup .. chops .. cornstarch .. honey .. salt ...)
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- 64. BARBECUED PORK CHOPS
- Brown chops on both sides. Combine other ingredients. Pour over chops. Cover tightly. Bake at 350 degrees for 45 minutes.
Ingredients: 10 (cloves .. flour .. mustard .. onion .. salt .. sauce ...)
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- 65. BARBECUED PORK CHOPS
- Adjust top burner to medium heat. Brown pork chops on both sides in ... 1 1/4 hours. 4 servings.
Ingredients: 10 (cube .. lb. .. mustard .. onion .. salt .. sauce ...)
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- 66. BARBECUED PORK CHOPS
- Put pork chops in a baking dish. Mix together the remaining ingredients and pour over chops. Bake at 350 degrees for 1 1/2 hours.
Ingredients: 6 (chops .. paprika .. soup .. sugar .. vinegar ...)
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- 67. BARBECUE PORK CHOPS
- Roll pork chops in flour. Salt and ... Simmer 30 minutes or longer.
Ingredients: 11 (catsup .. chops .. fat .. paprika .. salt .. sugar ...)
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- 68. BARBECUED PORK CHOPS
- Place pork chops in baking dish. Sprinkle ... 1/2 hours at 350 degrees.
Ingredients: 4 (brown .. catsup .. sugar ...)
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- 69. BARBECUED PORK CHOPS
- 1. Brown pork chops for 10 minutes. 2. ... covered. Serves 4 to 6.
Ingredients: 6 (chops .. ketchup .. sauce .. sugar ...)
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- 70. BARBECUED SKILLET PORK CHOPS
- In a large skillet with a tight fitting lid, brown chops in oil and garlic ... vegetables and seasonings over pork chops and pour tomato ... 1/2 recipe for extra sauce.
Ingredients: 12 (celery .. fat .. juice .. mushrooms .. mustard ...)
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