- 61. SKILLET BARBECUED CHICKEN
- In large skillet over medium heat brown chicken in butter; drain excess fat. Stir together remaining ingredients and pour over chicken. Cover; cook ...
Ingredients: 7 (catsup .. onion .. salt .. sauce .. syrup ...)
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- 62. ARLYNE'S FINEST BARBECUE SAUCE
- In a saucepan, combine ... tomato sauce, vinegar, ketchup, corn syrup and 1/2 cup ... or poultry. Makes 3 cups.
Ingredients: 8 (cornstarch .. ketchup .. liqueur .. sauce .. sugar ...)
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- 63. BARBECUED CHICKEN
- Combine all ingredients except chicken in saucepan. Simmer for 5 to 10 minutes. Place chicken skin side up in large baking pan. Pour half of sauce ...
Ingredients: 12 (garlic .. mustard .. oil .. onion .. salt .. sauce ...)
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- 64. TANGY FRANK BARBECUE HORS D'OEUVRES
- In skillet, blend mustard ... add the remaining sauce, corn syrup, vinegar, onion, Worcestershire ... cool until plump, 7-8 minutes.
Ingredients: 9 (dogs .. mustard .. onion .. sauce .. syrup .. vinegar ...)
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- 65. BAKED BARBECUED CHICKEN
- Place chicken pieces in large plastic bowl with tight-fitting lid. Combine lemon juice, soy sauce, oil, Worcestershire, pepper, and garlic powder. ...
Ingredients: 8 (crumbs .. juice .. oil .. sauce ...)
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- 66. BARBECUED CHICKEN
- Mix and heat sauce ingredients until sugar and salt is dissolved. Marinate chicken in sauce for about 1 hour. Grill chicken, turning frequently and ...
Ingredients: 16 (oil .. salt .. sauce .. sugar .. vinegar ...)
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- 67. FAST BARBECUE
- Heat all ingredients over low heat until well mixed. Serve on bun.
Ingredients: 7 (beef .. catsup .. mustard .. sauce .. sugar .. vinegar ...)
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