- 61. WILLIAM'S BAR - B- QUE SAUCE
- Mix ketchup and mustard ... Worcestershire, honey, and hot sauce. Stir and add ... if not, add more spice!
Ingredients: 11 (honey .. ketchup .. mustard .. sauce ...)
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- 62. BAR-B-QUE SAUCE FOR RIBS
- Brown and salt ribs. Drain off excess fat. Pour sauce over ribs. Bake 1 ... ribs double or triple sauce.
Ingredients: 8 (ketchup .. ribs .. sauce .. sugar .. vinegar ...)
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- 63. BAR-B-QUE SAUCE
- Melt butter in a ... Makes 3 cups of sauce. NOTE: For a ... for beef, pork or chicken.
Ingredients: 15 (catsup .. molasses .. mustard .. nutmeg .. salt ...)
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- 64. KAREN AND RITA'S "KILLER" BAR-B-QUE SAUCE
- Saute 2 cups chopped ... powder 1-2 drops Tabasco sauce (optional) Let simmer for ... over and over and over).
Ingredients: 3 (honey .. ketchup .. sauce)
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- 65. BAR B QUE SAUCE
- Blend salt, pepper, paprika ... heat. Add vinegar, Worcestershire Sauce, and butter. Makes 2 1/2 cups.
Ingredients: 11 (ketchup .. paprika .. salt .. sauce .. sugar .. vinegar ...)
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- 66. ANOTHER BAR-B-QUE SAUCE
- Combine all ingredients and ... first and then add sauce. Keep at low heat because this mixture will burn easily under direct heat or flame.
Ingredients: 8 (catsup .. mustard .. onion .. sauce .. smoke .. sugar ...)
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- 67. BAR - B - QUE SAUCE
- Saute onions and garlic in butter until tender. Add the remaining ingredients for sauce and simmer for 10 minutes.
Ingredients: 11 (catsup .. salt .. sauce .. sugar .. tabasco .. vinegar ...)
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- 68. BAR-B-QUE SAUCE
- Cook until thickened to ... cut up and add sauce. Let set overnight ... make leftovers a special treat.
Ingredients: 7 (7-up .. catsup .. salt .. sauce .. sugar .. vinegar ...)
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- 69. BAR-B-QUE SAUCE
- Cook the above until ... almost done, add the sauce and shred the meat with 2 forks. Serve on buns.
Ingredients: 12 (catsup .. mustard .. salt .. sauce .. sugar .. vinegar ...)
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- 70. BAR - B - QUE SAUCE
- Melt butter and add ingredients. Stir until well blended and heated.
Ingredients: 10 (catsup .. juice .. salt .. sauce .. vinegar ...)
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