- 61. BAR-B-QUE SAUCE
- Cook the above until ... almost done, add the sauce and shred the meat with 2 forks. Serve on buns.
Ingredients: 12 (catsup .. mustard .. salt .. sauce .. sugar .. vinegar ...)
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- 62. HOMEMADE BAR - B - QUE SAUCE
- Combine ingredients. Brush or pour on meat near end of cooking time. This is a good sauce for all meats to be barbecued.
Ingredients: 8 (honey .. mustard .. salt .. sauce .. sugar .. vinegar ...)
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- 63. BAR - B - QUE SAUCE
- Saute onions and garlic in butter until tender. Add the remaining ingredients for sauce and simmer for 10 minutes.
Ingredients: 11 (catsup .. salt .. sauce .. sugar .. tabasco .. vinegar ...)
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- 64. ANOTHER BAR-B-QUE SAUCE
- Combine all ingredients and ... first and then add sauce. Keep at low heat because this mixture will burn easily under direct heat or flame.
Ingredients: 8 (catsup .. mustard .. onion .. sauce .. smoke .. sugar ...)
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- 65. CHICKEN BAR - B - QUE SAUCE
- Put chicken pieces in ... and grease, then add sauce (which has been heated) ... 45 minutes with lid off.
Ingredients: 13 (catsup .. oil .. paprika .. salt .. sauce .. sugar ...)
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- 66. FINGER LICKING BAR-B-QUE SAUCE
- Select 6 quart boiler for making sauce. Combine all ingredients ... unused sauce. Makes 1 gallon.
Ingredients: 13 (juice .. mustard .. sauce .. sugar .. vinegar ...)
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- 67. LESTER'S BAR-B-QUE SAUCE
- In saucepan mix: Simmer ... (I pour the Worcestershire sauce and vinegar into catsup ... be added according to taste).
Ingredients: 8 (allspice .. catsup .. cinnamon .. mustard .. sauce ...)
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- 68. BAR-B-QUE SAUCE
- Pour catsup and Worcestershire sauce in saucepan at medium ... more catsup to your sauce).
Ingredients: 6 (catsup .. sauce .. vinegar ...)
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- 69. BASIC BAR-B-QUE SAUCE
- In a medium saucepan ... sugar, cider vinegar, Worcestershire sauce and coffee. Whisk in ... to baste. Makes 4 cups.
Ingredients: 6 (coffee .. ketchup .. oil .. sauce .. sugar .. vinegar)
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- 70. BAR-B-QUE SAUCE
- Boil all together until well heated. Recipe given to me from my Aunt Gussie in Texas.
Ingredients: 9 (cinnamon .. juice .. ketchup .. mustard .. onion ...)
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