- 61. BARBECUED MEAT BALLS
- Combine first ingredients and form into balls. Roll in flour ... for 30 minutes. Serves 8.
Ingredients: 14 (balls .. beef .. catsup .. milk .. oats .. onions ...)
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- 62. BARBECUED MEAT BALLS
- For meat balls, combine meat, oats, ... hot over rice or noodles.
Ingredients: 14 (balls .. beef .. catsup .. milk .. oats .. oil ...)
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- 63. BARBECUED MEAT BALLS
- Saute onion, celery and ... remaining ingredients except Meat Balls and simmer for 20 minutes. Add tiny meat balls and simmer for 20 minutes.
Ingredients: 13 (balls .. broth .. celery .. cloves .. ketchup .. mustard ...)
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- 64. BARBECUED MEAT BALLS
- Mix and roll into balls. Brown in Crisco in skillet. Mix ingredients in crock pot. Add meatballs and cook for 1 to 2 hours on HIGH.
Ingredients: 10 (catsup .. oatmeal .. onion .. sauce .. sugar .. vinegar ...)
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- 65. BBQ MEAT BALLS
- Place meat balls in a 9x13 inch pan. Mix sauce and pour over raw meat balls. Bake for 1 hour at 350 degrees.
Ingredients: 11 (catsup .. eggs .. milk .. oats .. onion .. salt ...)
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- 66. BEEF CHEESE BALL
- Mix all ingredients together well, except pecans, and form ball. Roll in crushed pecans.
Ingredients: 6 (accent .. pieces .. worcestershire ...)
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- 67. BLUE CHEESE BALL (MILD)
- Mix and refrigerate overnight ... and make into a ball). Roll in nuts and parsley when ready to serve.
Ingredients: 7 (cheese .. sauce ...)
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- 68. BOUNCING BALL PUNCH
- About 40 minutes before ... remove the frozen melon balls from freezer. Let stand ... 15 minutes. Stir and serve.
Ingredients: 4 (balls ...)
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- 69. BOUNCING BALL PUNCH
- About 40 minutes before serving punch, remove melon balls from freezer. Let stand ... 15 minutes. Stir and serve.
Ingredients: 4 (balls ...)
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- 70. BOURBON - BRANDY BALLS
- Mix together wafer crumbs, ... well and form into balls. Roll balls in ... a wonderful gift item. Enjoy!
Ingredients: 6 (brandy .. cocoa .. syrup .. walnuts ...)
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