- 61. COCONUT DREAM PIE
- Prepare whipped topping mix with 1 cup of the milk as directed on package, using large mixer bowl. Add remaining milk and the pie filling mix. Blend; ...
Ingredients: 5 (crust .. milk ...)
|
- 62. CREAM CHEESE BROWNIES
- Melt chocolate with 3 tablespoons butter ... Makes 16 to 20 brownies.
Ingredients: 12 (cheese .. eggs .. extract .. flour .. salt .. sugar ...)
|
- 63. CREME DE MENTHE BARS
- Mix bakers chocolate, oil, brown sugar, ... as it is very rich.
Ingredients: 16 (chips .. eggs .. extract .. flour .. milk .. salt ...)
|
- 64. ELEGANT FROSTING
- Combine sugar and milk ... Remove from heat. Add chocolate; stir to blend. ... or 9 inch layer cake.
Ingredients: 5 (cream .. sugar .. vanilla ...)
|
- 65. FANTASY FUDGE
- Stir together butter, sugar ... heat. Gradually stir in chocolate until melted. Add remaining ... into squares. Makes 3 pounds.
Ingredients: 7 (chips .. creme .. milk .. nuts .. sugar .. vanilla ...)
|
- 66. FIVE MINUTE FUDGE
- Mix Carnation milk, sugar ... (use square pan). For chocolate mint fudge use mint-flavored chocolate pieces instead of Baker's chocolate chips.
Ingredients: 7 (chips .. milk .. nuts .. salt .. sugar .. vanilla ...)
|
- 67. FRENCH SILK PIE
- Cream butter until fluffy. Add sugar, melted chocolate and vanilla. Continue to ... least 3 hours before serving.
Ingredients: 8 (eggs .. sugar .. vanilla ...)
|
- 68. FUDGE FROSTING
- Melt chocolate and butter over hot ... and half or light cream.
Ingredients: 5 (extract .. milk .. sugar ...)
|
- 69. FUDGE
- Cook chocolate, sugar, and Karo ... by spoonfuls onto wax paper.
Ingredients: 6 (nuts .. sugar .. syrup .. vanilla ...)
|
- 70. GERMAN SWEET PIE
- 1. Heat chocolate and 2 tablespoons of ... crust. Freeze about 4 hours.
Ingredients: 6 (crust .. milk .. sugar .. whip ...)
|