- 61. COTTAGE STYLE BAKED POTATOES
- Cook whole potatoes until ... with cottage cheese, milk, onion, salt and pepper. ... with paprika and parsley. Bake 10 minutes in 400 degree oven. Serve piping hot.
Ingredients: 7 (cheese .. milk .. onion .. paprika .. parsley .. potatoes ...)
|
- 62. GOLDEN TWICE BAKED POTATOES
- Cut lengthwise slice from top of each potato; scoop out potato, ... top with remaining cheese, onion and bacon. Bake at 350 degrees for 15 minutes. 4 servings.
Ingredients: 9 (cheese .. egg .. milk .. salt .. slices ...)
|
- 63. LEMON BAKED POTATOES
- Line 13 x 9 inch pan with foil. Slice each potato into lengthwise quarters. Pierce ... Mix butter, Parmesan cheese, onion salt and lemon juice. ... Place in oven and bake at 425 degrees for 25 to 30 minutes.
Ingredients: 5 (cheese .. juice .. potatoes .. salt ...)
|
- 64. POTATO BAKE
- Preheat oven to 400 ... skins and pierce each potato several times. Place in ... for 45 minutes (or bake in microwave for appropriate ... longer or until golden brown.
Ingredients: 8 (cheese .. flakes .. potatoes ...)
|
- 65. STUFFED BAKE POTATOES
- Cut potatoes lengthwise. Scoop out potato, leaving a good ... shells, top with cheese, onions and bacon. Bake at 350 degrees for 15 minutes. Serves 4.
Ingredients: 9 (cheese .. egg .. milk .. onions .. salt .. slices ...)
|
- 66. STUFFED BAKED POTATOES
- Scoop out potatoes right after they're baked. (Cut in half ... this mixture to the potato shells. Store in refrigerator. Bake just before serving. Temperature ... extra baking time if frozen.
Ingredients: 7 (cheese .. eggs .. half .. onion .. salt ...)
|
- 67. TWICE - BAKED POTATOES
- Scrub baking potatoes with ... the top of each potato. Discard the skin ... butter and sliced green onion. Beat in enough ... Sprinkle with paprika, if desired.
Ingredients: 6 (cheese .. milk .. onions .. potatoes ...)
|
- 68. TWICE BAKED POTATOES
- Bake potatoes by method of ... pepper. Top with diced onions. Repeat layers using ... the day, refrigerated, then baked. Just before serving, add 5 minutes to baking time.
Ingredients: 8 (onion ...)
|
- 69. TWICE BAKED POTATOES
- Wash potatoes and rub skins with oil. Bake at 425 degrees for ... from top of each potato. Carefully scoop out ... minutes or until thoroughly heated.
Ingredients: 9 (cheese .. half .. oil .. onion .. paprika .. potatoes ...)
|
- 70. TWICE-BAKED CHEESY POTATOES
- Scrub potatoes thoroughly and prick with fork. Bake in a 425 oven ... the top of each potato; discard skin from ... in cheese and green onion. Spoon or pipe ... if desired. Makes 4 servings.
Ingredients: 8 (cream .. onion .. potatoes .. salt ...)
|