Results 61 - 70 of 105 for baked cod fish

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Put fish in a lightly ... Spread mixture on fish. Bake in a hot oven (400 degrees) for 20 minutes or until fish just begins to flake when touched with a fork.

Preheat oven to 400 degrees. Place fish fillets in a ... dot with butter. Bake for 15 minutes ... cheese on pineapple slice (garnish with tomato slices).

Preheat oven to 450 degrees. Divide fish into 4 serving ... on shallow pan. Bake for 25 to ... fish with parsley. Serve in foil. 140 calories per 3 ounces.

Place each serving ... and onion on fish. Seal foil. Place on shallow pan. Bake for 25 to ... Fold back foil, sprinkle fish with parsley. Yield 4 servings.

Place white fish in well buttered ... pour over fish. Bake in a preheated ... over top and turn broiler on just long enough to brown the cheese lightly.

Cut onions into ... until soft. Place fish in greased baking ... 1 tablespoon butter. Bake uncovered for 20 ... Serve with rest of white wine. Serves 4.

Wash fish and season with salt and pepper. Bake in a 400 ... platter, place fish on aluminum foil for baking. Brush fish with butter. Makes 8 to 10 servings.

Cut fish into serving pieces. ... vegetables. Sprinkle with the crumbs. Bake at 350 degrees for 20-30 minutes. Drain excess juice if served in casserole.

Mix together: 1 ... foil. Place clean fish on this and ... sauce over fish. Seal good. Place on a baking sheet and bake at 350 degrees for 30-45 minutes.

Grease a 9 x 13 inch pan. Clean fish. Mix bread ... bread crumb mixture. Place in pan. Top with melted butter and lemon. Bake at 400 degrees for 35 minutes.

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