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Results 61 - 70 of 125 for baked chicken calories.

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61. LOW CAL OVEN FRIED CHICKEN
Combine the bread crumbs, ... and parsley. Dip the chicken in the Italian salad ... Brush lightly with butter. Bake at 350 degrees uncovered for 45 minutes.
Ingredients: 8  (breasts .. cheese .. crumbs .. parsley ...)
62. CREAMY POTLUCK POTATOES
Cook potatoes in boiling ... 2 inch baking dish. Bake uncovered in a 350 ... following substitutions should be made:
Ingredients: 17  (cheese .. cream .. flakes .. milk .. onion .. potatoes ...)
63. CREAMY POTLUCK POTATOES
Cook potatoes in boiling ... 2 quart baking dish. Bake uncovered at 350 degrees ... more. Garnish with green onion.
Ingredients: 13  (cheese .. cream .. flakes .. milk .. onion .. salt ...)
64. CREAMY SQUASH CASSEROLE
Cook squash until tender, ... with rest of butter. Bake at 350 degrees for 30 minutes.
Ingredients: 7  (soup ...)
65. PUFFY DUMPLINGS
Sift dry ingredients. Add ... bread exchange = 102 calories; 1/4 milk exchange = 43 calories. Calorie total - 145.
Ingredients: 4  (flour .. salt ...)
66. ONION-TOFU ENCHILADAS
Mix egg whites, sour ... onion. Soften tortillas in chicken broth, reserving remaining broth ... grated cheese on top. Bake at 350 degrees for ... 1 serving = 191 calories or 1/2 lean meat, 2 bread, 1 fat.
Ingredients: 17  (broth .. buds .. cheese .. cornstarch .. cream ...)
67. SPINACH AND RICE CASSEROLE
Saute the onion, red pepper and garlic in chicken broth, until lightly browned. ... with vegetable cooking spray. Bake at 350 degrees uncovered ... Nutrient Analysis per serving: Calories: 80. Cholesterol: 0 ... (0% of calories from fat.)
Ingredients: 10  (basil .. broth .. rice .. whites ...)
68. BREADED CATFISH WITH CREOLE SAUCE
Combine cornmeal and pepper; ... lightly with cooking spray. Bake at 425 degrees for ... stirring occasionally. Yield: 3 cups.
Ingredients: 22  (basil .. broth .. celery .. cornmeal .. fillets ...)
69. SPAGHETTI SQUASH AND SPINACH CASSEROLE
Preheat oven to 375 ... over bottom of dish; bake until set, 15-20 minutes. ... before cutting. Makes 4 servings.
Ingredients: 8  (eggs .. gravy .. mushrooms .. sprouts ...)
70. SPINACH AND RICE CASSEROLE
Saute the onion, red pepper and garlic in chicken broth, until lightly browned. ... with vegetable cooking spray. Bake at 350 degrees uncovered ... Nutrient Analysis per serving: Calories: 80, Cholesterol: 0 ... (0% of calories from fat).
Ingredients: 10  (basil .. broth .. milk .. rice .. whites ...)
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