- 61. BACON WRAPPED (RABBITA) CHICKEN LIVERS
- Divide bacon slices between 4 paper ... and one piece of water chestnut at the end of ... minute. Makes 40 hors d'oeuvres.
Ingredients: 3 (bacon .. half ...)
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- 62. WATER CHESTNUTS/BACON
- Cut bacon strips into thirds, drain water chestnuts. Wrap each chestnut in bacon pieces, secure with toothpick. Bake wrapped chestnuts at 350 degrees ... to fondue pot to serve.)
Ingredients: 6 (chestnuts .. ketchup .. sugar .. thirds ...)
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- 63. SAUCY BACON WRAPPED CHESTNUTS
- Wrap two 5 ounce cans of water chestnuts with half strips of bacon (1 pound). Secure with ... place of the water chestnuts.
Ingredients: 3 (catsup .. sugar ...)
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- 64. WATER CHESTNUT - BACON
- Slice bacon in half if desired. Wrap bacon around chestnuts, fry or broil ... serve (approximately 50 hors d'oeuvres).
Ingredients: 5 (bacon .. chestnuts .. sauce .. sugar .. whip)
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- 65. BACON-CHESTNUT APPETIZER
- Cut bacon into small pieces and wrap around whole water chestnut. Secure with a ... pour over the bacon wrapped chestnuts that have been placed ... degrees for approximately 20-25 minutes.
Ingredients: 3 (bacon .. chestnuts .. ketchup)
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- 66. WATERCHESTNUT AND BACON HORS D'OEUVRES
- Mix honey and Heinz ... on low heat. Cut bacon strips in 1/2 and trim excess fat. Wrap around water chestnuts. Large chestnuts may ... cooked thoroughly. Place bacon wrapped waterchestnuts into sauce mix, ... pot or electric frying pan.
Ingredients: 5 (honey .. sauce .. strips ...)
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- 67. BACON ROLL-UPS
- Combine catsup, brown sugar ... separate Pyrex baking dish. Wrap bacon around chestnuts and secure with a ... Bake an additional 25 minutes.
Ingredients: 5 (catsup .. sugar .. thirds ...)
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