- 61. TACO PIE
- Pat crescent rolls into pie pan to form a ... Then layer: Lettuce. Tomato. Avocado. Shredded cheese. Serve in pie shaped wedges with taco sauce.
Ingredients: 12 (avocado .. cheese .. chips .. cream .. lettuce ...)
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- 62. MEXICALI PIE
- Spread refried beans in bottom of large pie plate. Place shredded poultry on top. Cover with mashed avocado. Cover with sour cream.
Ingredients: 10 (beans .. cheese .. cream .. lettuce .. turkey ...)
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- 63. TOSTADA PIE
- Mix refried beans and chilies. Spread on 12 inch round plate. Garnish with sour cream and whole olives. Serve with large tortilla chips. HINT: ...
Ingredients: 13 (beans .. cheese .. cream .. juice .. mayonnaise ...)
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- 64. SOUTH OF THE BORDER PIE
- Heat oven to 475 ... spread over crust. Mash avocado. Mix in sour ... using self-rising flour, omit salt.
Ingredients: 16 (avocado .. beans .. cheese .. cream .. flour .. juice ...)
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- 65. TACO DIP PIE
- Combine the above ingredients except the refried beans. Set aside. 1/2 pkg. Schilling taco seasoning mix 1/2 c. mayonnaise Combine the above 3 ...
Ingredients: 5 (avocados .. juice .. salt ...)
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- 66. FIESTA PIE
- Mix well together and serve with tortilla chips.
Ingredients: 6 (cream .. juice .. sauce ...)
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- 67. BURRITO PIE
- Ingredients: 7 (beans .. cheese .. sauce ...)
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