- 61. APPLE JELLY FROM BOTTLED JUICE
- In a saucepan soften gelatin in apple juice and lemon juice. ... (15 mL) = 8 calories.
Ingredients: 5 (juice ...)
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- 62. APPLE - MINT JELLY
- In 8-10 quart kettle combine apple juice mint pectin and ... Seal. Makes 6 1/2 pints.
Ingredients: 5 (juice .. sugar ...)
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- 63. APPLE JELLY
- Measure apple juice into a 6 ... lids. Screw bands on firmly.
Ingredients: 3 (juice .. sugar ...)
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- 64. APPLE JELLY
- Heat cider to boiling ... 1 1/2 hours. Add apples, heat to boiling, ... boiling. Pour into prepared jars.
Ingredients: 6 (apples .. cinnamon .. cloves .. sugar ...)
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- 65. JELLIED APPLE NUT SALAD
- Dissolve gelatin in hot ... until thick. Add celery, apples and nuts; mix well. Pour in mold and chill.
Ingredients: 8 (apples .. celery .. jello .. juice .. salt .. walnuts ...)
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- 66. APPLE JELLY
- Mix apple juice and sugar thoroughly. ... about 6 (1 cup) containers.
Ingredients: 4 (juice .. sugar ...)
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- 67. JELLIED APPLES
- Peel and core apples. Place sugar, water ... Boil, uncovered for 10 minutes.
Ingredients: 5 (apples .. hots .. sugar ...)
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- 68. APPLE JELLY
- In 3-quart casserole stir together apple juice and sugar. Cover. ... Ladle into prepared glasses. Seal.
Ingredients: 4 (juice .. sugar ...)
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- 69. JELLIED CINNAMON-APPLE SALAD
- Dissolve cinnamon candies in ... thickened. Fold in celery, apples, nuts, dash of ... Makes 4 to 6 servings.
Ingredients: 6 (apples .. candies .. celery .. jello .. nuts ...)
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- 70. JELLIED ORANGE-CELERY-APPLE SALAD
- Dissolve gelatin and salt ... Fold in celery and apples; spoon into four 6 ounce custard cups or molds.
Ingredients: 11 (apples .. celery .. greens .. juice .. salt ...)
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