- 61. AMBROSIA SALAD
- Combine sour cream, marshmallows, coconut, pineapple and pecans in a large bowl. Blend well. Chill. 6 to 8 servings.
Ingredients: 5 (cream .. marshmallows .. pecans ...)
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- 62. AMBROSIA
- In a large bowl combine all the ingredients and toss gently. Refrigerate for 2-3 hours to marry the flavors. Overnight is even better! Sprinkle on ...
Ingredients: 7 (cream .. marshmallows .. optional ...)
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- 63. AMBROSIA
- Mix first 6 ingredients. Mix last 2 ingredients and add to fruit mixture.
Ingredients: 8 (grapes .. marshmallows .. sugar .. walnuts .. yogurt ...)
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- 64. AMBROSIA
- Mix gently; chill well in covered container. Serves 7-8.
Ingredients: 9 (chunks .. marshmallows .. sections ...)
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- 65. AMBROSIA
- Mix all ingredients together and refrigerate.
Ingredients: 6 (cream .. marshmallows .. oranges .. whip ...)
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- 66. AMBROSIA
- Drain fruit very well. Fold into sour cream. Beat cream and fold in other ingredients all together. Put aside some cream and garnish top. Add ...
Ingredients: 18 (cherries .. chunks .. cocktail .. cream .. marshmallows ...)
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- 67. EASY AMBROSIA
- In a large bowl combine all ingredients. Toss gently. Refrigerate overnight. Sprinkle with chopped nuts if desired.
Ingredients: 6 (chunks .. cream .. marshmallows .. slices .. yogurt ...)
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- 68. FRUIT SALAD AMBROSIA
- Drain pineapple and oranges. Combine with yogurt. Chill. Serves 4 to 6 people.
Ingredients: 8 (almonds .. chunks .. grapes .. marshmallows .. oranges ...)
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- 69. LIME AMBROSIA SALAD
- Dissolve gelatin in boiling ... Stir in evaporated milk, marshmallows and coconut. Pour into ... firm. Unmold onto lettuce leaves.
Ingredients: 7 (marshmallows .. milk .. syrup ...)
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- 70. SOUR CREAM AMBROSIA
- Combine all ingredients; mix well. Chill thoroughly. May be frozen if desired.
Ingredients: 7 (cherries .. cream .. pieces ...)
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