- 61. 7 LAYER BARS
- Melt butter. Add vanilla. ... milk evenly over crumbs. Layer remaining ingredients. Press down ... Chill and cut into bars.
Ingredients: 8 (chips .. crumbs .. flakes .. milk .. vanilla .. walnuts ...)
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- 62. LAYER COOKIE BARS
- Melt butter and stir ... Pat into ungreased pan. Layer in chocolate chips, then ... Cool and cut into bars.
Ingredients: 7 (chips .. crackers .. milk ...)
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- 63. LEMON LAYER BARS
- In a 9 x 13 pan, place a layer of whole graham crackers. ... into squares. Yields 20 bars.
Ingredients: 6 (crackers .. lemons .. milk .. nuts ...)
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- 64. SEVEN - LAYER COOKIE BARS
- Melt butter in an 8 1/2 x 11 inch pan. Add layer by layer (do not ... is used. Cut in bars when cool. Time baking carefully.
Ingredients: 7 (crackers .. milk ...)
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- 65. TWO LAYER LEMON BARS
- FIRST LAYER: Sift flour with ... Cool before cutting into bars. Makes 24 to 36 bars.
Ingredients: 9 (flour .. juice .. salt .. sugar ...)
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- 66. RASPBERRY COCONUT LAYER BARS
- In a medium bowl ... Spread jam over coconut layer, chill 3-4 hours. ... x 1 1/2 inch bars.
Ingredients: 8 (crumbs .. milk .. preserves ...)
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- 67. THREE LAYER BARS
- 1ST LAYER: Place butter, sugar, ... cut into 2 dozen bars. Keep in cool place.
Ingredients: 14 (cocoa .. crumbs .. egg .. milk .. nuts .. pieces ...)
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- 68. CHOCOLATE LAYER BARS
- In top of double ... over the cooled bottom layer. Let set until ... middle layer. Cut into bars and refrigerate.
Ingredients: 14 (chips .. cocoa .. crumbs .. milk .. sugar .. vanilla ...)
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- 69. 7 LAYER COOKIE BARS
- Bake at 350 degrees for 30 minutes.
Ingredients: 7 (chips .. crumbs .. milk .. nuts .. pan ...)
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- 70. SEVEN LAYER BARS
- Melt butter in 9x13 inch pan. Sprinkle graham cracker crumbs evenly over butter. Tap sides of pan to distribute evenly. Sprinkle on coconut, ...
Ingredients: 7 (chips .. crumbs .. milk .. nuts ...)
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