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Results 61 - 70 of about 1000 for 7 flavor pound cake.

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61. FIVE FLAVOR POUND CAKE
In medium bowl cream ... melted. As soon as cake is taken out of ... Then remove cake from pan.
Ingredients: 9  (eggs .. flavorings .. flour .. milk .. salt .. sugar ...)
62. 5 FLAVOR POUND CAKE
Cream butter and sugar. ... done. Makes a large cake.
Ingredients: 8  (buttermilk .. flour .. rum .. salt .. sugar ...)
63. FIVE FLAVOR POUND CAKE
Cream butter, shortening and ... Melt and pour over cake while in pan. Let ... water, it continues to sing.
Ingredients: 11  (almond .. eggs .. flour .. milk .. oil .. sugar ...)
64. FIVE FLAVORED POUND CAKE
Cream butter, sugar and ... at 350 degrees until cake is done). About 1 ... teaspoon of the five flavors.
Ingredients: 8  (crisco .. eggs .. flour .. milk .. sugar ...)
65. 5 FLAVOR POUND CAKE
Mix cake traditional way. Add flavorings, 1 teaspoons each, vanilla, rum, coconut, butter, and lemon. Bake at 325 degrees for 1 1/2 hours.
Ingredients: 7  (crisco .. eggs .. flour .. milk .. salt .. sugar ...)
66. 5 FLAVOR POUND CAKE
Cream sugar, shortening and ... flavorings and pour over cake. It will soak in cake.
Ingredients: 12  (flour .. milk .. sugar ...)
67. FIVE FLAVOR POUND CAKE
Cream butter, shortening and sugar until light and fluffy. Add eggs, one at a time. Beat well after adding each egg. Add flour and milk alternately, ...
Ingredients: 12  (eggs .. flour .. milk .. sugar ...)
68. 5 FLAVOR POUND CAKE
Beat eggs and set ... and pour over hot cake.
Ingredients: 15  (crisco .. eggs .. extract .. flavorings .. flour ...)
69. 5 FLAVOR POUND CAKE
Alternate and blend together. ... to boil. Pour over cake while in pan. Cool and remove.
Ingredients: 13  (crisco .. milk .. sugar ...)
70. FIVE FLAVOR POUND CAKE
Cream sugar, shortening, butter ... flavoring and drizzle over cake after cooling for 30 minutes.
Ingredients: 11  (eggs .. flavorings .. flour .. milk .. sugar ...)
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