- 61. MAHOGANY CHIFFON CAKE
- Heat oven to 325 degrees. Combine boiling water and cocoa (cool). Sift into bowl flour, sugar, soda and salt. Make a well, add oil, yolks, cocoa ...
Ingredients: 11 (cocoa .. flour .. oil .. salt .. soda .. sugar ...)
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- 62. PUMPKIN CHIFFON CAKE
- Sift dry ingredients into bowl. Separate eggs and put egg whites ... Frost as desired. 12 servings.
Ingredients: 12 (cinnamon .. cloves .. flour .. nutmeg .. oil .. salt ...)
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- 63. CHIFFON CAKE
- Sift sugar and flour. Add oil and water; add egg yolks unbeaten and vanilla. ... 10 minutes at 350 degrees.
Ingredients: 7 (eggs .. flour .. oil .. sugar .. tartar .. vanilla ...)
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- 64. HAPPY HOLIDAYS FRUIT CHIFFON CAKE
- Preheat oven to 325 ... and add vegetable oil, egg yolks, water, vanilla, and ... with coconut and candied fruit.
Ingredients: 15 (cinnamon .. flour .. oil .. rind .. salt .. sugar ...)
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- 65. MAPLE PECAN CHIFFON CAKE
- Step 1: Measure and ... order the cooking oil, egg yolks, cold water, and ... generous icing, double the recipe.
Ingredients: 10 (flour .. oil .. sugar .. tartar .. whites .. yolks ...)
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- 66. PUMPKIN CHIFFON CAKE
- Sift dry ingredients together. Mix egg yolks, pumpkin, oil, and ... longer. Invert pan to cool.
Ingredients: 12 (cinnamon .. cloves .. flour .. nutmeg .. oil .. salt ...)
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- 67. CHIFFON CAKE
- Separate eggs. Mix sugar and ... tartar to egg while beating.
Ingredients: 10 (eggs .. flour .. oil .. pecans .. salt .. sugar ...)
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- 68. HOME EC CLASS - PARTY CHIFFON CAKE
- Heat oven to 325 ... center and add Wesson, egg yolks, water and vanilla. ... x 4 inch tube pan.
Ingredients: 10 (flour .. oil .. salt .. sugar .. tartar .. vanilla ...)
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- 69. MAPLE WALNUT CHIFFON CAKE
- Sift together flour, sugar, ... add in order: oil, egg yolks, milk, water, vanilla ... on table. Frost with icing.
Ingredients: 18 (extract .. flour .. milk .. nuts .. oil .. salt ...)
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- 70. PUMPKIN CHIFFON ICEBOX CAKE
- 1. Split Lady Fingers, ... in evaporated milk and egg yolks. Mix well. 3. ... mixture into egg whites. 7. Turn into prepared pan and chill until firm.
Ingredients: 12 (cinnamon .. cream .. fingers .. milk .. nutmeg ...)
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