- 61. AUNT MARY'S SPAGHETTI
- Fry bacon and onions, ... hour, simmering. Meanwhile, cook spaghetti and drain. Combine spaghetti and sauce. Simmer 5 minutes.
Ingredients: 6 (sauce .. spaghetti .. sugar ...)
|
- 62. AUNT SHIRLEY'S BAKED SPAGHETTI
- Cook pasta. Drain. Pour ... butter. Layer 1/2 the spaghetti to cover dish bottom. ... is lightly brown and bubbly.
Ingredients: 3 (directions .. sauce .. slices)
|
- 63. AUNT TADDY'S CHICKEN SPAGHETTI
- Simmer chicken until tender; ... least 1 hour. Cook spaghetti. Mix with sauce ... minutes. Serves 6 to 8.
Ingredients: 13 (broth .. flour .. garlic .. milk .. mushrooms .. pimento ...)
|
- 64. AUNT VELMA'S CHICKEN SPAGHETTI
- Finely chop green pepper, ... Lastly fold in the spaghetti that has been cooked in salt water. This makes a lot and freezes nicely.
Ingredients: 13 (celery .. cheese .. mushrooms .. onion .. salt ...)
|
- 65. AUNT'S THREE CHEESE SPAGHETTI
- Cook spaghetti and drain. In pot combine 3 cheeses and milk until ... and top with Parmesan cheese.
Ingredients: 6 (cheese .. milk .. oz. .. soup .. spaghetti ...)
|
- 66. BACON - SPAGHETTI CASSEROLE
- Cut bacon into small ... and pepper and cooked spaghetti. Add diced cheese and mix. Bake at 350 degrees for 40 minutes. Yield 8-10 servings.
Ingredients: 6 (bacon .. cheese .. onion .. spaghetti .. tomatoes ...)
|
- 67. BACON AND EGGS SPAGHETTI
- Cook spaghetti as per label. Drain. ... melted. Serves 4 to 6.
Ingredients: 5 (spaghetti ...)
|
- 68. BACON SPAGHETTI
- Cook spaghetti; drain. While spaghetti ... Serve promptly. Makes 4 servings.
Ingredients: 6 (bacon .. cheese .. drippings .. eggs .. salt .. spaghetti)
|
- 69. BACON SPAGHETTI
- Cook the spaghetti according to your taste. ... cheese. Toss well. Serve immediately.
Ingredients: 7 (cheese .. flakes .. slightly .. spaghetti ...)
|
- 70. BACON SPAGHETTI
- Cook bacon, onion, and ... salt and pepper. Drain spaghetti and pour egg mixture over hot spaghetti. Add bacon mixture. Stir together.
Ingredients: 7 (eggs ...)
|