|Dinner and Dessert with Victoria|
|by Victoria Cooksey|
Victoria L. Cooksey has compiled a culinary tour-de-force of fresh, borderless recipes that abandon all convention and immediately engage her readers.
Results 61 - 70 of 3,470 for 24 hour fruit salad
For dinner salad: For dessert ... dinner salad: arrange fruit, chicken and ... serve fruit topped with fruit sauce and Grape Nut cereal. Yield: 4 servings.
Combine yogurt, crystallized ... until needed. Combine fruit in serving bowl, ... chilled. Just before serving, stir dressing into salad; sprinkle with coconut.
In saucepan bring ... large clear glass salad bowl, arrange fruit in layers in ... fruit. Cover and refrigerate several hours. Yield: 10 to 12 servings.
Use: Nine inch ... to soften. Drain fruit cocktail in strainer ... until smooth; add salad dressing and mix ... refrigerator a half hour before cutting for ... them to the table.
Whip cream cheese ... and blend in salad dressing or mayonnaise. Fold in fruit and marshmallows. Whip ... serving. Garnish with whipped cream and a cherry.
Mash bananas to ... the cherries. Add fruit to chilled salad dressing. Then fold ... constantly. Chill thoroughly before adding the fruit. Yield: 1 cup.
Mix grape Jello ... blueberry pie filling and crushed pineapple. Let gel. Mix and spread over fruit salad mixture and sprinkle with 1/2 cup chopped pecans.
Combine all ingredients. Spoon Fruit Salad Dressing over fruit. ... and chill several hours. Combine in screw-top ... tightly and shake well. Refrigerate.
Core applies and ... Stir in drained fruit cocktail, pineapple and ... mustard. Mix with salad. Sprinkle coconut ... last several days in refrigerator.)
Blend first 5 ingredients. Drain fruit, mix with ... Freeze. Cut bottom of can, push salad through open end and cut into 1 inch slices. Serve on lettuce.
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