- 51. CHICKEN OR ROAST BEEF PIE
- Mix everything in pot (except pie crust) and bring to a boil. Cook about 5 minutes more. Cut pie crust into strips. Put strips on bottom of baking ...
Ingredients: 6 (beef .. broth .. milk .. soup .. vegetables ...)
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- 52. ROAST CHICKEN CANTONESE
- Combine and mix together ... minutes before roasting. Bake chicken at 350 degrees for ... greens for a delicious salad.
Ingredients: 7 (honey .. salt .. sauce ...)
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- 53. BEER ROASTED TURKEY AND CHICKEN
- Wash turkey well. Pour ... same thing when roasting chicken with 1 can beer. ... dippings also make excellent gravy.
Ingredients: 2
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- 54. CORNISH HEN STUFFING (OR ROASTING CHICKEN)
- Saute about 5 minutes, the chopped onion and chopped green pepper in the butter. Stir in the cream style corn, milk and marjoram leaves. Bring all ...
Ingredients: 8 (corn .. milk .. onion ...)
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- 55. ITALIAN ROAST CHICKEN
- Layer in roaster. Cook 1 1/2 hours at 350 degrees.
Ingredients: 7 (pieces .. pinnoli .. raisins .. top .. wedges ...)
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- 56. ROAST CHICKEN WITH APPLE STUFFING
- Enough stuffing for 2 (1 1/2 lb.) chickens. 1/2 tsp. salt ... chickens, sprinkle with paprika. Roast at 375 degrees for 1 1/2 hours, basting with chicken broth.
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- 57. CHICKEN ROASTED IN COOKING BAG
- Wash chicken and remove skin from ... inch) slices in top. Roast at 400 degrees for 1 to 1 1/2 hours. Is very moist and tender.
Ingredients: 6 (chunks .. salt ...)
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- 58. ROAST CHICKEN WITH PINTO BEAN STUFFING
- Melt butter in a ... all together and stuff chicken and brush with butter. Roast in oven for 45 ... 2 (1 pound) coffee cans.
Ingredients: 18 (beans .. bread .. flour .. juice .. meat .. milk ...)
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- 59. ROAST CHICKEN WITH WINE SAUCE
- 1 sm. piece ginger ... until thickens. Pour over roast chicken during last 10 minutes of roasting. Roast chicken in oven until brown.
Ingredients: 3 (cornstarch .. sugar ...)
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- 60. CROCKPOT CHICKEN OR ROAST
- Prepare chicken either whole or in pieces. Set ... as well with beef roast, pork roast, etc.
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