- 51. CHICKEN IN BEER BATTER
- Season the chicken pieces with the salt ... or until tender. Serves 4.
Ingredients: 9 (eggs .. flour .. parsley .. pieces .. salt ...)
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- 52. CHICKEN JUBILEE
- Place chicken, skin side up ... or until chicken is tender.
Ingredients: 9 (cherries .. salt .. sauce .. slices ...)
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- 53. CHICKEN MOLE
- Saute chopped onion, garlic ... thick, not runny. Place chicken pieces in sauce and ... if necessary. Serve over noodles.
Ingredients: 8 (aside .. garlic .. onion .. salt .. sauce ...)
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- 54. CHICKEN ORLEANS
- Roll chicken pieces in seasoned flour ... minutes without sticking. 6 servings.
Ingredients: 13 (celery .. flour .. oil .. rice .. salt .. sauce ...)
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- 55. CHICKEN PICCATA
- Preheat oven to 425 degrees. Cut up chicken. Place in pan ... over baked chicken. Serves 6.
Ingredients: 7 (basil .. lemon .. rosemary .. salt ...)
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- 56. CHICKEN POT PIE
- Stew one chicken and cut up. Save ... 45 minutes or until brown.
Ingredients: 7 (broth .. c.milk .. peas .. soup ...)
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- 57. CHICKEN POT PIE
- Cook chicken until tender, remove from ... to make consistency for rolling.
Ingredients: 14 (crisco .. cubes .. eggs .. flour .. parsley .. peas ...)
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- 58. CHICKEN RICE CASSEROLE
- Place the uncooked rice ... casserole. Lay pieces of fryer on rice, meaty side of chicken up. Sprinkle the dry ... first part of baking time.
Ingredients: 5 (milk .. rice .. soup ...)
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- 59. CHICKEN ROYALE
- On hard surface with ... similar flattening utensil, pound chicken to 1/4 inch thickness. ... with rice. Makes 4 servings.
Ingredients: 9 (salt .. slightly ...)
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- 60. CHICKEN SOUR CREAM ENCHILADAS
- Boil chicken and debone. Dip tortillas ... Serve with guacamole and tostados.
Ingredients: 8 (cheese .. chilies .. cream .. onion .. soup .. tortillas ...)
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