- 51. FLUFFY WHITE FROSTING
- In top of double ... corn syrup, water, egg whites, cream of tartar ... vanilla. Continue beating until frosting holds deep swirls. Frosts a 13 x 9 ... chopped cherries into finished frosting.
Ingredients: 7 (salt .. sugar .. syrup .. tartar .. vanilla .. whites ...)
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- 52. WHITE CAKE FROSTING
- Beat egg whites until stiff. Add sugar and Crisco alternately while beating. Add vanilla. This will frost a large cake.
Ingredients: 4 (crisco .. sugar .. vanilla .. whites)
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- 53. WHITE FROSTING
- Put sugar and water ... into stiffly beaten egg whites which contain cream of ... long - when the frosting thread appears, it's ready.
Ingredients: 4 (sugar .. tartar .. whites ...)
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- 54. FLUFFY WHITE FROSTING
- In top of double ... corn syrup, water, egg whites, salt, and cream ... beating with mixer until frosting stands in peaks. Remove ... until frosting holds deep swirls.
Ingredients: 7 (salt .. sugar .. syrup .. tartar .. vanilla .. whites ...)
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- 55. WHITE CAKE WITH CHOCOLATE FROSTING
- Cream the butter, add ... the stiffly beaten egg whites. Put into either ... to spread, then add vanilla.
Ingredients: 11 (flour .. milk .. sugar .. vanilla .. whites ...)
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- 56. FLUFFY WHITE FROSTING
- Combine 2 egg whites, 2/3 cup sugar, ... enough to spread. This frosting stays both firm and ... the 2/3 cup white sugar.
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- 57. 7 MINUTE OR EGG WHITE FROSTING
- Beat egg whites until stiff; set aside. ... top after you spread frosting on the cake.
Ingredients: 4 (sugar .. whites ...)
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- 58. LUSCIOUS WHITE FROSTING
- Combine sugar, cream of ... stage). Beat the egg whites until soft peaks form; ... stiff peaks form and frosting is thick enough to ... for 1 (3 layer) cake.
Ingredients: 7 (extract .. salt .. sugar .. tartar .. whites ...)
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- 59. WHITE MOUNTAIN CREAM FROSTING
- Mix sugar, vinegar and ... Pour slowly into egg whites, which has been beaten until fluffy. Beat until frosting is cold and thick, add vanilla and spread on cake.
Ingredients: 5 (sugar .. vanilla .. vinegar .. whites ...)
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- 60. LUSCIOUS WHITE FROSTING
- Combine sugar, cream of ... 240 degrees. Beat egg whites until soft peaks form, ... stiff peaks form and frosting is thick enough to spread.
Ingredients: 7 (extract .. salt .. sugar .. tartar .. whites ...)
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