Results 51 - 60 of 235 for white bean salad

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In a large ... microwave, steam green beans until crisp-tender. In ... refrigerate for at least 2 hours. Sprinkle with shredded cheese just before serving.

In a large ... Add the garbanzo beans, scallion, roasted ... all of the salad ingredients are coated ... before serving, fold in the avocado and parsley.

In a large ... Add the garbanzo beans, scallion, roasted ... all of the salad ingredients are coated ... before serving, fold in the avocado and parsley.

Put kidney beans, green beans, ... at least 12 hours, preferably overnight. Close to serving time add green pepper rings. Chill salad well before serving.

Soak beans in water to ... Serve over hot rice with grilled sausage on the side. Traditionally, green onions and fresh French bread are served alongside.

Drain all beans and rinse with ... lightly. Refrigerate 24 hours. Drain well before serving. Note: This salad will keep several days in the refrigerator.

Mix together salad oil, white sugar, vinegar, salt ... and put over beans and let stand ... cup celery, some green pepper, onion and pimento (red canned).

Boil or steam ... blanch the green beans until crisp tender. ... fat with enough salad oil to make ... drizzle the dressing over the salad. Serves 6 to 8.

Combine green beans and celery. Pile ... Mix together the salad dressing, mustard, salt, ... Beat the egg white until stiff. Fold ... thoroughly heated. 4 servings.

Mix together all ... Put corn and bean mixture into casserole. Top ... mixture. Put slivered almonds on top. Bake 45 minutes at 350 degrees. 6 servings.

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