- 51. WHIP CREAM FROSTING
- Mix together and beat 10-15 minutes until sugar granules dissolve.
Ingredients: 7 (crisco .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 52. WHIPPED CREAM FROSTING
- Mix flour and milk in saucepan. Cook over low heat until thick. Put in a bowl and set aside to cool. Cream butter and shortening 4 minutes (with ...
Ingredients: 6 (flour .. milk .. sugar .. vanilla ...)
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- 53. IMITATION WHIPPED CREAM FROSTING
- Cook milk and flour until thick. Cool. Beat butter, shortening, and sugar for 4 minutes in a bowl. Add flour and milk mixture. Beat 4 minutes. Add ...
Ingredients: 7 (flour .. milk .. salt .. sugar .. vanilla ...)
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- 54. WHIP CREAM FROSTING
- Cook until thick flour, milk and salt. Let cool. Add shortening and sugar. Beat all together till sugar is not gritty.
Ingredients: 5 (flour .. milk .. salt .. sugar ...)
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- 55. WHIPPED CREAM FROSTING
- Mix flour and milk in saucepan cook until thick, put in bowl and cool. Cream butter and shortening 4 minutes with electric mixer, add sugar ...
Ingredients: 6 (flour .. milk .. sugar .. vanilla ...)
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- 56. COOKED WHIPPED CREAM FROSTING
- Dissolve in milk 1 1/2 heaping tablespoons cornstarch. Stir and cook until pasty like pudding. COOL IT! Mix: 1/2 c. Crisco Beat it and cream. Add ...
Ingredients: 1 (saucepan)
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- 57. IMITATION WHIPPED CREAM FROSTING
- Cook until thick; let cool. Then cream in: 1/2 c. Crisco 2 tsp. vanilla 1/2 tsp. almond extract Beat all of above for 5-7 minutes.
Ingredients: 3 (flour .. milk .. salt)
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- 58. MOCK WHIPPED CREAM FROSTING
- Cook milk and flour until very thick over medium-low heat. (Don't burn.) Cool thoroughly. Mix sugar and butter. Beat hard with electric mixer. Add ...
Ingredients: 5 (flour .. milk .. sugar .. vanilla ...)
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- 59. WHIP CREAM FROSTING
- Thicken flour and milk over medium heat and cool. Cream together butter, shortening, sugar, and vanilla. Add creamed mixture to milk mixture and beat ...
Ingredients: 6 (flour .. milk .. sugar .. vanilla ...)
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- 60. WHIPPED CREAM FROSTING
- Combine flour and milk in saucepan and cook over LOW HEAT until thick, stirring constantly. Cream the butter, shortening and sugar together for 4 ...
Ingredients: 8 (flour .. milk .. nuts .. sugar .. vanilla ...)
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