- 51. BROCCOLI VINAIGRETTE
- Trim tough stems from ... onion and red wine vinaigrette together. Serve chilled. 4 servings.
Ingredients: 5 (broccoli .. oil .. onion .. vinegar ...)
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- 52. BROILED SWORDFISH WITH PARSLEY LEMON VINAIGRETTE
- Heat broiler. In a ... each side. Shake the vinaigrette again, pour over the fish and serve. Makes 4 servings.
Ingredients: 5 (juice .. oil .. parsley ...)
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- 53. CHILLED ASPARAGUS IN MUSTARD VINAIGRETTE
- To cook asparagus: Pour ... Serve chilled. To make vinaigrette: In small bowl, ... also makes excellent salad dressing.
Ingredients: 6 (oil .. shallot .. vinegar ...)
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- 54. CHILLED ASPARAGUS WITH ROSEMARY AND LEMON VINAIGRETTE
- Combine the lemon juice, ... each plate and pour vinaigrette over asparagus. Garnish with lemon zest. Serves 6.
Ingredients: 8 (juice .. lemon .. oil .. spears .. yolk ...)
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- 55. COLD POACHED SEAFOOD & RASPBERRY VINAIGRETTE
- In saute pan heat enough water to cover fish and add 2 to 3 pinches of sweet basil or 4 to 5 leaves of fresh basil. When water come to a boil, add ...
Ingredients: 10 (available .. oil .. salt .. scallops .. shrimp ...)
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- 56. DILL MUSTARD VINAIGRETTE
- In a small bowl ... in olive oil until vinaigrette thickens. Stir in fresh dill. Yield: 2 cups.
Ingredients: 6 (mustard .. oil .. sugar .. vinegar ...)
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- 57. GARDEN TUNA VINAIGRETTE
- Cook carrots until crisp ... might just add bottled vinaigrette dressing instead of mixing your own.)
Ingredients: 13 (basil .. carrots .. juice .. mustard .. oil .. onion ...)
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- 58. GINGER-LIME VINAIGRETTE
- Makes about 1 pint. ... week. This vibrant, aromatic vinaigrette suits green salads, fresh vegetables or grilled fish.
Ingredients: 9 (cilantro .. limes .. oil .. rind .. sm. .. vinegar ...)
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- 59. GREEN BEANS WITH BACON - WALNUT VINAIGRETTE
- Trim beans and cut into 2 inch lengths. Cook beans in 2 inch boiling water until al dente. Drain and rinse under running cold water until cool. Drain ...
Ingredients: 4 (bacon .. beans ...)
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- 60. GRILLED STEAK SALAD WITH SWEET AND SOUR VINAIGRETTE
- On large, round plate, ... with carrots, top with vinaigrette. Add rest of ingredients and mix well.
Ingredients: 15 (carrots .. garlic .. juice .. lettuce .. marmalade ...)
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