51 - 60 of 85 for velveeta taco bake

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Preheat oven to ... with a fork. Bake 10 to 12 ... Continue baking until cheese starts to melt, about 5 minutes. Remove and top with remaining ingredients.

Brown meat; drain. ... sides with fork. Bake at 375 degrees ... is too hot for your taste, use half Mexican flavor and half regular flavor. Serves 6 to 8.

Preheat oven to ... sides with fork. Bake 10 to 12 ... to melt. Top with remaining ingredients. Serve with sour cream, if desired. Makes 4 to 6 servings.

Brown beef; drain. ... sides with fork. Bake at 375 degrees ... cheese begins to melt. Remove from oven and top with remaining ingredients. Yield: 6 slices.

Brown meat; drain. ... sides with fork. Bake at 375 degrees ... process cheese spread begins to melt. Top with remaining ingredients. Serve with sour cream.

Brown meat; drain. ... sides with fork. Bake at 375 degrees ... mixture; cover with Velveeta cheese spread. Continue ... Serve with sour cream if desired.

Brown meat, drain. ... sides with fork. Bake at 375 degrees ... mixture. Cover with Velveeta cheese spread. Continue ... Serve with sour cream, if desired.

Preheat oven to ... with a fork. Bake 10-12 minutes or ... cheese. Continue baking until cheese melts. Top with remaining ingredients. Serve with sour cream.

Brown meat; drain. ... with a fork. Bake at 375 degrees ... with meat mixture; top with cheese and bake until cheese melts. Top with remaining ingredients.

Brown meat; drain. Stir in tomato sauce and taco seasoning; simmer 5 ... sides with fork. Bake at 375 degrees ... mixture; cover with Velveeta. Continue baking ... and salsa if desired.

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