- 51. SPICY CHEESE DIP
- Brown ground beef and ... drain off grease. Melt Velveeta cheese in microwave oven. ... crock pot at low setting.
Ingredients: 5 (beef .. cheese .. chiles .. soup ...)
|
- 52. BROCCOLI & CHEESE DIP
- Saute onion and broccoli in butter until tender. Add soup and tomatoes (drain about half of liquid). Cover and simmer on lowest heat for 20 minutes. ...
Ingredients: 6 (broccoli .. cheese .. soup ...)
|
- 53. CHEESE DIP
- Cut up cheese into ... is completely melted, add Rotel heat about 1 minute. Add picante sauce (however hot you like it.)
Ingredients: 3 (cheese .. sauce ...)
|
- 54. CHILI TAMALE DIP
- Cut tamales, Rotel tomatoes, and onion into small pieces; put into a large saucepan. Add chili and chili sauce; stir.
Ingredients: 6 (cheese .. chili .. onion .. sauce .. tamales .. tomatoes)
|
- 55. HOT HAMBURGER CHEESE DIP
- Brown hamburger meat, sausage ... drain well. Cut up Velveeta cheese and add Rotel tomatoes with chilies. Place ... I usually double this recipe.
Ingredients: 5 (beef .. cheese .. chilies .. onion .. sausage)
|
- 56. NACHO CHEESE DIP
- Brown sausage and drain. Add onions, chilies and Rotel tomatoes. Simmer 10 minutes. ... is melted. Serve with Doritos.
Ingredients: 5 (cheese .. chilies .. onion .. sausage .. tomatoes)
|
- 57. SPICY HOT CHEESE DIP
- Melt cheese in crock pot. Add can of Rotel tomatoes including juice. Mix ... hit with Mexican food lovers!
Ingredients: 2 (chilies .. spread)
|
- 58. CHEESE DIP
- Brown meats and drain. Add melted cheese and remaining ingredients. Heat until smooth and thick. Serve hot.
Ingredients: 7 (meat .. sauce .. sausage .. soup .. tomatoes ...)
|
- 59. CHILI-CHEESE DIP
- Heat all ingredients together and serve.
Ingredients: 4 (beans .. tamales .. velveeta ...)
|
- 60. HAMBURGER DIP
- Put it all together in a crock pot and let it cook on high until melted. Then turn down and release lid.
Ingredients: 6 (cheese .. more .. soup .. tomatoes ...)
|