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Results 51 - 60 of 99 for veggie dip.

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51. LOW-CAL VEGGIE DIP
Finely sieve cottage cheese until smooth and creamy. Fold in garlic, scallion, herbs and lemon juice. Cover and refrigerate several hours to allow ...
Ingredients: 8  (cheese .. chives .. juice .. parsley .. scallions ...)
52. VEGGIE DIP
Mix together. Refrigerate 1 hour before serving.
Ingredients: 7  (mayonnaise .. mustard .. onion .. salt ...)
53. VEGGIE DIP
Chill and enjoy with your favorite vegetables.
Ingredients: 10  (accent .. cheese .. cream .. flakes .. mayonnaise ...)
54. CUCUMBER - CHEESE VEGGIE DIP
Combine cream cheese and whipping cream; beat on medium speed of electric mixer for 2 minutes. Stir in remaining ingredients; chill. Serve with ...
Ingredients: 6  (cream .. onion .. salt ...)
55. MARY ELLEN'S SUPER DUPER VEGGIE DIP
Mix in blender. Sprinkle with parsley and serve cold with vegetables or bread. May use peppers, celery, carrots, mushrooms, cauliflower, radishes, ...
Ingredients: 6  (egg .. garlic .. lemon .. mayonnaise .. onion .. sauce)
56. VEGGIE DIP
Combine sour cream and Miracle Whip salad dressing; add all dry ingredients. Mix well. Make the day before for best results. Refrigerate. Keeps well ...
Ingredients: 7  (cream .. flakes .. original .. salt ...)
57. VEGGIE DIP
Blend all ingredients together until smooth. Serve with vegetables, bread sticks, crackers, etc.
Ingredients: 6  (cheese .. cream .. onion .. whip ...)
58. CURRY DIP FOR VEGGIES
Blend together well and serve with assorted vegetables.
Ingredients: 7  (honey .. juice .. ketchup .. mayonnaise .. onion ...)
59. MAYONNAISE DIP FOR VEGGIES
Mix all ingredients and refrigerate for 1 hour or more so flavors will blend.
Ingredients: 4  (mayonnaise .. mustard ...)
60. VEGGIE DIP
Blend until smooth. Use any raw vegetable.
Ingredients: 6  (catsup .. milk .. onion .. salt ...)
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