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Results 51 - 60 of about 960 for vegetable stock.

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51. MUM'S CURRY
Fry onions and garlic ... sugar. Gradually blend in stock and slowly bring to ... simmer for 15 more minutes.
Ingredients: 14  (cinnamon .. cloves .. flour .. juice .. oil .. onions ...)
52. PASTA PRIMAVERA WITH BASIL
Heat large deep skillet ... to high. Add cream, stock and basil and allow ... cheese. Serves 4 to 6.
Ingredients: 12  (basil .. carrots .. cheese .. half .. vegetable ...)
53. POT ROAST
Fry bacon in deep heavy pan. Remove bacon. Saute onions in bacon drippings until golden. Remove. Rub meat with garlic. Dredge meat with flour, salt ...
Ingredients: 13  (cloves .. flour .. garlic .. oil .. prunes .. salt ...)
54. POTATOES WITH SAUSAGE BALLS
Cook unpeeled potatoes in ... into small balls. Pour stock into a small saucepan, ... To serve, sprinkle with parsley.
Ingredients: 10  (oil .. paprika .. parsley .. potatoes .. sausage ...)
55. RICE NOODLES AND GREEN PEPPERS IN BLACK BEAN SAUCE
Stir fry garlic, black ... with 3 tablespoons of stock for 3 minutes. Bring ... drain. Mix 2 tablespoons vegetable stock, sherry, and corn ... for 2 minutes. Serve hot.
Ingredients: 10  (flour .. sherry .. strips ...)
56. SOPA DE ALBONDIGAS
Mix all the ingredients ... are soft. Add the stock (or water), tomato sauce ... the diced or chopped vegetables, as desired. Lower ... of stock. They freeze well.
Ingredients: 19  (beef .. oil .. optional .. rice .. salt .. sauce ...)
57. SPIKEY CHEESE SOUP
Heat a 4 quart ... 5 minutes. Add remaining vegetables and saute 5 minutes ... pepper to taste. Vegetable stock can be made by ... to use on "soup day".
Ingredients: 9  (flour .. milk .. oil .. sauce ...)
58. STEAK SOUP
Melt butter. Add flour ... mixture. Add frozen mixed vegetables, tomatoes and seasoning. ... 2 hours. Salt to taste.
Ingredients: 11  (accent .. carrots .. celery .. flour .. tomatoes ...)
59. STUFFED GREEN PEPPERS
Cut a thin slice ... thinly slice mushrooms. Heat vegetable oil in a large ... Pour in hot meat stock and steam covered over ... peppers. 515 calories per serving.
Ingredients: 17  (beef .. cloves .. cream .. egg .. mushrooms .. oil ...)
60. THREE BEAN SOUP
For 6 to 8 ... mixture. Pour in beef stock and water. Add bay ... hours. Soaking time: beans, overnight.
Ingredients: 14  (beans .. celery .. cheese .. leaf .. oil .. parsley ...)
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