- 51. IRISH WHISKEY SPICE CAKE WITH CUSTARD SAUCE
- Preheat oven to 350 ... Beat in molasses and vanilla. Add eggs one ... on each plate. Spoon custard sauce over. Garnish with fresh strawberries and serve. 8 servings.
Ingredients: 19 (allspice .. cinnamon .. extract .. flour .. hazelnuts ...)
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- 52. BOILED CUSTARD
- On medium or slow ... cold milk. Pour into custard cups or glasses, sprinkle ... a thaw and heat dinner.
Ingredients: 5 (eggs .. milk .. salt .. sugar .. vanilla)
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- 53. LADY DI ROYAL CUSTARD
- Preheat oven to 350 degrees. To make custard: Combine all ingredients, ... at a time. Add vanilla. Continue to beat ... delicately browned. Makes 4 servings.
Ingredients: 12 (boysenberry .. milk .. nutmeg .. salt .. sugar ...)
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- 54. CARAMEL CUSTARD
- Preheat the oven to ... pour it into the custard dishes. For custard: In a medium size saucepan, bring milk, vanilla and water to a ... side of the custard dishes.
Ingredients: 8 (milk .. sugar .. temperature .. vanilla .. yolks ...)
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- 55. ORANGE CUSTARD CAKE
- Beat egg yolks well ... between layers. Frost with custard frosting. Combine sugar, flour, ... shortening, powdered sugar, and vanilla. Beat until smooth.
Ingredients: 16 (crisco .. eggs .. flour .. juice .. milk .. oil ...)
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- 56. CARAMEL CUSTARD
- A. Put the 3 ... milk. Mix well, add vanilla. Strain custard into mold. Place mold ... degrees for about 1 hour.
Ingredients: 6 (eggs .. milk .. sugar .. vanilla ...)
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- 57. PEACH CUSTARD PIE
- Stew peaches until soft. ... shell and top with custard. CUSTARD: Cream butter ... well. Add milk and vanilla; pour over peaches ... in center comes out clean.
Ingredients: 8 (eggs .. flour .. milk .. peaches .. sugar .. vanilla ...)
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- 58. CARAMEL CUSTARD
- Heat sugar in frying ... whisk. Add sugar and vanilla. Blend in half ... Serve: Loosen sides of custard from cup with a ... plate. Top with whipped cream.
Ingredients: 5 (eggs .. half .. sugar .. vanilla ...)
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- 59. POACHED PEARS WITH GRAND MARNIER CUSTARD SAUCE
- Beat egg yolks and ... Mix 3 cups water, vanilla and sugar in non-corrodible ... individual dessert plates; spoon custard sauce over pears; garnish with orange zest.
Ingredients: 13 (bean .. cream .. half .. lemons .. peel .. sauce ...)
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- 60. COCONUT CUSTARD
- Mix water and sugar ... and 15 minutes. The custard is done when a ... turn out on a platter.
Ingredients: 7 (brand .. eggs .. milk .. sugar ...)
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