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Results 51 - 53 of 53 for using cilantro.
- 51. RIPE OLIVE, TOMATO AND CILANTRO SALSA
- In bowl, combine all ingredients. Serve the salsa as a dip with corn chips or as accompaniment to grilled meats. 2 cups.
Ingredients: 7 (cilantro .. juice .. oil ...)
| - 52. CILANTRO DRESSING
- Stem, half, seed and minced jalapeno, transfer to bowl. Squeeze in 1 tablespoon lime juice; whisk in egg yolks, herbs and 1 tablespoon olive oil. ...
Ingredients: 9 (cream .. garlic .. lime .. oil .. parsley .. yolks ...)
| - 53. FISH IN CILANTRO SAUCE (Mexican)
- Thaw frozen fish. Cook onion and garlic in oil until tender, but not brown. Add the almonds, lime juice and jalapeno pepper, salt and pepper. Heat ...
Ingredients: 10 (ground .. juice .. oil .. parsley .. salt ...)
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